Kitchen & Guest Experience Team Member

Noodles Omaha 72nd and Dodge; Omaha (NE); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Free Shift Meal

Job summary

Noodles Omaha 72nd and Dodge is looking for a dedicated Team Member who is passionate about providing guests with the best experience. In this role, you will greet guests, take orders, prepare food items, and maintain a clean environment.

The ideal candidate enjoys working with people in a fun setting and is eager to learn and grow within the company. Opportunities include serving, cooking, and cashier responsibilities.

Join us in a collaborative atmosphere that celebrates diversity and inclusivity!

Qualifications

• Must be at least 16 years of age.
• Ability to work nights, weekends and holidays.
• Strong work ethic and team spirit.

Responsibilities

• Greet guests to make them feel comfortable.
• Take food orders and handle transactions.
• Prepare food items accurately.
• Maintain cleanliness and organization in restaurant.
• Handle guest concerns and complaints.

Skills

Excellent guest service skills

Ability to work in a fast-paced environment

Team oriented

Adaptable

Dependable

Strong work ethic

Effective communication

Job description

At Noodles & Company, our mission is to always nourish and inspire our team members, guests and the communities that we serve. We accomplish this by living our values of We Care, We Show Pride, We are Passionate, and We Love Life. Our noodles dishes are unique, multicultural and full of flavor. We believe that our team members should be too. We celebrate diversity and are committed to creating an inclusive environment where noodlers can bring their full self to work. Striving for a team that represents the diverse communities and guests we serve makes us better.

SUMMARY

We’re looking for aTeam Member to become part of our friendly atmosphere and join our enthusiastic crew.This is you if…you’re passionate about providing guests with the best experiencepossible. You enjoy working with people who take food seriously yet have fun preparing andserving it. AS a cook You are energized by possibility and committed to contributing to thecollaborative spirit of the team. And you’re looking for an opportunity to learn, grow andexplore your career potential.

Noodles Restaurant Cook RESPONSIBILITIES

• Greet guests to make them feel comfortable and welcome
• Take guests’ food orders and handle cash and credit transactions
• Follow Noodles & Company’s operational policies and procedures, including those for cash handling and safety/security to ensure the safety of all team members during each shift
• Demonstrate knowledge of the brand and menu items
• Serve food to guests in a courteous and timely manner
• Quickly and accurately prepare food items including prep, noodles, salads, soups, sandwiches
• Check food quality and food temperatures throughout the day to ensure that food is fresh and safe to serve
• Follow sanitation and safety procedures including knife handling and kitchen equipment
• Maintain cleanliness and organization throughout the restaurant and ensures proper set up and/or breakdown of the entire restaurant including dining room, restrooms, kitchen, and prep areas
• Effectively handle guest concerns and complaints
• Work as a team to prepare the restaurant for each shift
• Acts with integrity, honesty and knowledge that promotes the culture of Noodles & Company
• Maintains regular and consistent attendance and punctuality
• Contributes to a positive team environment
• Position may include cook, cashier and/or server responsibilities
• Must adhere to appearance standards
• Free Shift Meal

Noodles Restaurant Cook KNOWLEDGE/SKILLS/REQUIREMENTS

• Ability to work in a fast-paced environment
• Team oriented, adaptable, dependable, and strong work ethic
• Ability to communicate effectively with guests and team members
• Ability to work nights, weekends and holidays