Kitchen Crew- Ono 087

Ono Hawaiian BBQ; Long Beach (CA); On-site; USD 24,796 - 30,307; Part time

Benefits offered by this job

401(k) matching

Medical, dental, vision insurance

Life insurance

Employee Assistance Program (EAP)

Meal discount

Job summary

Ono Hawaiian BBQ in Long Beach, CA is seeking motivated Kitchen Crew Members to support back-of-house operations and deliver high-quality food to customers. This hourly role offers a base wage of $20.00 per hour.

The position includes responsibilities such as food preparation, stocking inventory, and maintaining cleanliness, with emphasis on safety and adherence to health codes. Part-time or full-time schedules are available, and benefits are offered, including health, retirement matching, and

Qualifications

• Food Handler Card required by the state or local health department.
• Basic math skills, basic English written and verbal communication skills.
• Reliable transportation is required.
• Eligible for Bonus and awards program.
• 401(k) matching program to help you save for retirement.
• Comprehensive medical, dental, and vision insurance for you and your dependents.
• We offer life insurance and Employee Assistance Program (EAP).
• Paid Sick Time off.
• Meal Discount for employee.

Responsibilities

• Understand and comply with health codes and safety procedures.
• Understand and comply with company policies and procedures.
• Understand and comply with Kitchen Crew Training Guideline.
• Perform food preparation, stocking of inventory, food quality and portion control when cooking and serving food at the cookline.
• Prepare multiple food orders at the cookline and ensure the food is served accurately and timely to customers.
• Maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks.
• Maintain regular and punctual attendance.
• Perform other duties as assigned.
• Part-time or full-time.

Skills

Food Handler Card

Basic math skills

English communication

Reliable transportation

Job description

Job Overview

Ono Hawaiian BBQ is seeking motivated individuals to join our team as Kitchen Crew Members. As a Kitchen Crew, you will play a vital role in ensuring the smooth operation of the back of the house and delivering high‑quality food to our customers. This is an hourly position with a competitive compensation of $20.00 per hour.

Responsibilities

• Understand and comply with health codes and safety procedures.
• Understand and comply with company policies and procedures.
• Understand and comply with Kitchen Crew Training Guideline.
• Perform food preparation, stocking of inventory, food quality and portion control when cooking and serving food at the cookline.
• Prepare multiple food orders at the cookline and ensure the food is served accurately and timely to customers.
• Maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks.
• Maintain regular and punctual attendance.
• Perform other duties as assigned.
• Part‑time or full‑time.

Qualifications / Requirements

• Food Handler Card required by the state or local health department.
• Basic math skills, basic English written and verbal communication skills.
• Reliable transportation is required.
• Eligible for Bonus and awards program.
• 401(k) matching program to help you save for retirement.
• Comprehensive medical, dental, and vision insurance for you and your dependents.
• We offer life insurance and Employee Assistance Program (EAP).
• Paid Sick Time off.
• Meal Discount for employee.

Physical Demands

• Extended periods of standing, walking, talking, and hearing.
• Lifting, carrying, pushing, and pulling items weighing up to 50 lbs.
• Frequent hand washing and use of cleaning solutions.
• Repetitive movement of arms, fingers, hands, and wrists.
• Reaching high storage shelving using a stepladder.
• Squatting, kneeling, and bending to reach objects in lower cabinets or shelving.

Environmental Conditions

• The kitchen area can be hot, and the noise level is typically high.
• The walk‑in refrigerated area is extremely cold.
• You will be working around kitchen equipment and tools.

Additional Information

Ono Hawaiian BBQ is an equal‑opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic outlined by federal, state, or local laws. This policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship. Ono Hawaiian BBQ makes hiring decisions based solely on qualifications, merit, and business needs at the time.