A local restaurant chain in Bradenton is hiring cooks for full-time and part-time roles. Responsible for food preparation and maintaining a clean kitchen, applicants must be 18+, able to work weekends/holidays, and have skills in operating kitchen equipment. The establishment promotes a friendly, family-like culture among team members. If you thrive in a fun, fast-paced environment, this could be your opportunity to shine.
Qualifications
Minimum age 18 or older, based on applicable state & local requirements.
Available to work weekend and holiday shifts.
Ability to read tickets, recipes, prep sheets, and spec charts in English.
Able to competently operate the grill, fryers, oven, and other kitchen equipment.
Continuous standing, bending, and lifting up to 60 pounds.
Exposure to heat of equipment and kitchen environment.
Responsibilities
Follow food safety guidelines for cooking, cooling & storage.
Follow safety and sanitation procedures.
Keep equipment clean and the work area organized.
Complete duties without constant supervision.
Skills
Food safety guidelines
Teamwork
Ability to operate kitchen equipment
Job description
A local restaurant chain in Bradenton is hiring cooks for full-time and part-time roles. Responsible for food preparation and maintaining a clean kitchen, applicants must be 18+, able to work weekends/holidays, and have skills in operating kitchen equipment. The establishment promotes a friendly, family-like culture among team members. If you thrive in a fun, fast-paced environment, this could be your opportunity to shine.