Kitchen / Cook / Food

Long John Silver's; Warren (OH); On-site; USD 15,000 - 19,000; Part time

Benefits offered by this job

Flexible Scheduling

Paid Training

Competitive Pay

Retail Discount Program

Early Access to New Menu Items

Job summary

Taco Bell Corp. is seeking a Customer Service Crew Member to greet guests, take orders, and ensure a positive dining experience in a fast-paced setting. This role also supports kitchen duties, prepares menu items, and maintains a clean, safe restaurant environment.

Responsibilities include answering questions about the menu, assisting with promotions, restocking, and collaborating with delivery partners. At least 16 years old with reliable transportation is required.

Qualifications

• Must be at least 16 years of age.
• Must have reliable transportation.
• Ability to read and interpret safety rules and training materials.
• Must be able to stand for long periods of time.
• Must be able to lift up to 50 lbs with assistance.
• Must get along well with coworkers and guests with a friendly demeanor.

Responsibilities

• Greet and positively engage guests in the restaurant.
• Accurately accept the guests’ orders and process payments.
• Address and resolve guest inquiries and concerns in a timely manner.
• Maintain a safe, secure, and comfortable area for guests and team members.
• Work well with our Delivery Partners.
• Maintain facility cleanliness by wiping tables, washing dishes, sweeping and mopping floors.
• Answer questions about menu items and promotions.
• Prepare ingredients and menu items.
• Restock product and workstations.
• Use kitchen equipment including ovens, fryers, grills, and other equipment.
• Maintain a clean work environment by wiping workstations and cleaning equipment.

Skills

Guest service

Cash handling

Teamwork

Communication

Job description

The Kitchen / Cook / Food is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.

Why should you apply?

• Flexible Scheduling
• Paid Training
• Competitive Pay
• Retail Discount Program to save $$$ at other retail establishments.
• Early Access to New Menu Items

The successful Customer Service Crew Member is able to:

• Greet and positively engage guests in the restaurant.
• Accurately accept the guests’ orders and process payments.
• Address and resolve all guest inquiries and concerns in a timely manner.
• Maintain a safe, secure, and comfortable area for guests and team members.
• Work well with our Delivery Partners
• Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.

The successful Food/Kitchen Service Crew Member is able to:

• Answering questions about menu items and promotions
• Prepare Ingredients and Menu Items
• Restocking product and workstations
• Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
• Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors

Requirements:

• Must be at least 16 years of age. No previous experience required.
• Must have reliable transportation.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
• Must be able to stand for long periods of time.
• Must be able to lift up to 50 lbs. with assistance.
• Must get along well with coworkers and guests through a positive and friendly demeanor.