Kitchen Assistant

Port Huron High School; Port Huron (MI); Presencial; USD 17.000 - 22.000; Jornada completa

Descripción de la vacante

Port Huron Area School District's Port Huron High School in Port Huron, Michigan is hiring a Kitchen Assistant. The role requires delivering daily meals, maintaining sanitation, and supporting central menu execution for the school community.

Starting immediately, the position supports the Food & Nutrition Services team with inventory and records, while upholding professional standards and teamwork in a diverse school environment.

Formación

• High school diploma or GED required.
• Adequate reading and mathematical skills to perform duties.
• Dependable, enthusiastic and positive attitude.
• Reliable means of transportation and working phone number.
• Ability to work without supervision.
• Maintain accurate ordering and inventory records.
• Professional and courteous with students and staff.
• Team player in a diverse environment.

Responsabilidades

• Prepare and serve nutritious meals daily per central menu.
• Follow proper food handling procedures.
• Maintain sanitation and safety standards in the food service area.
• Maintain records requested by Food & Nutrition Services Office.
• Complete food and non-food supply orders.
• Attend meetings with the Food & Nutrition Services Director.
• Perform other duties as assigned.
• Project a professional image of the School District.

Conocimientos

Reading skills

Mathematical skills

Dependable

Team player

Professionalism

Communication

Adaptability

Diversity awareness

Educación

High school diploma or GED

Descripción del empleo

Port Huron Area School District Port Huron High School - Port Huron, Michigan Open in Google Maps

Kitchen Assistant

Port Huron Area School District Port Huron High School - Port Huron, Michigan Open in Google Maps

Job Details

Job ID: 5967987

Application Deadline: Posted until filled

Posted: Oct 22, 2026 4:00 AM (UTC)

Starting Date: Immediately

Job Description

Building: Port Huron High School

Position: Kitchen Assistant

Qualifications: See Posting

Hours/Times/Calendar: 4.0 Hours /MWF 8:45a-12:45p; T-TH 9:00a-1:00p / 191 Days

Effective: Immediately

Allocation: 2.297.28.0000.1650

QUALIFICATIONS

• High school diploma or equivalent (GED) required.
• Appearance must be clean and professional as described in our Departmental Uniform and Personal Hygiene
• Must have adequate reading and mathematical skills to perform the duties of the position.
• Must be dependable, enthusiastic and possess a positive attitude.
• Must have a reliable means of transportation and a working phone number.
• Demonstrated ability to accomplish work duties without supervision.
• Must possess the capability to maintain accurate ordering and inventory records.
• Must possess the ability to work in a professional/courteous manner with students and staff.
• Demonstrated ability to participate as a member of a team.
• Demonstrated ability to work in a diverse environment.

JOB RESPONSIBILITIES

• Assure nutritious and attractive meals are prepared and served daily in a friendly and timely manner in accordance with the central menu prepared by the Food & Nutrition Services Director.
• Assure proper food handling procedures are followed.
• Maintain high standards of sanitation and safety in the food service area.
• Maintain all records requested by the Food & Nutrition Services Office.
• Complete all food and non-food supply orders.
• Attend meetings conducted by the Food & Nutrition Services Director in order to increase knowledge and efficiency.
• Perform other duties as assigned.
• Conducts him/herself in a professional manner commensurate with his/her position and project a good public image of the School District in dealing with the community and employee groups.

PHYSICAL CAPABILITIES

• Must possess the ability to lift a minimum of 40 pounds on a regular basis, and have the ability to bend easily at the knees.
• Must be able to stand for up to six hours at a time in order to prepare and serve meals.

SELECTION COMMITTEE DIRECTOR FOR FOOD SERVICES AND HUMAN RESOURCES

EVALUATED BY SUPERVISING ADMINISTRATOR

SALARY DATA AS PER NEGOTIATED AGREEMENT

The Board of Education does not discriminate on the basis of race, color, national origin, sex, (including sexual orientation and transgender identity), disability, age, religion, height, weight, marital or family status, military status, ancestry, genetic information or any other legally protected category, (collectively, “Protected Classes”), in its programs and activities, including employment opportunities.

WE ARE AN EQUAL OPPORTUNITY EMPLOYER

Position Type: Full-Time

Job Requirements

• Citizenship, residency or work visa required

Contact Information

• Caryn M. VanderHeuvel , Director of Human Resources
• Central Office
• Port Huron, Michigan 48060
• Phone: [phone]
• Email: [e-mail]