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Dine Brands Global in Moultrie, GA is offering exciting culinary careers for cooks with back-of-house experience. Ideal candidates should have at least 1 year of restaurant cooking experience, be team-oriented, and passionate about success.
Applicants must be at least 18 years old and eligible to work in the United States. Join us to thrive in a high-volume restaurant environment and make an impact with your culinary skills.
We offer great restaurant culinary careers for cooks with back‑of‑house cooking, chef, sauté cook, or grill cook kitchen experience in a high‑volume restaurant environment.
Dine Brands Global strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, veteran status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other status protected by federal, state, or local law. All employment is decided on the basis of qualifications, merit, and business need.
Qualified applicants with arrest or conviction records will be considered for employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers and the California Fair Chance Act and/or other applicable laws and regulations in other jurisdictions.