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Hudson Table, an interactive culinary studio and event space, seeks a talented Chef to teach hands-on cooking classes for kids ages 2–17 throughout the year. The role includes after-school series, holiday and school-break classes, birthday parties, and potential summer camp work.
Hours vary by season with weekend parties and daytime classes; we tailor schedules and some weekend availability is a must. Teaching kids and kitchen safety are central, with compensation varying by class type and tips.
Love cooking and working with kids? Join our team at Hudson Table! We are an interactive culinary studio and event space looking for a talented Chef to teach hands-on cooking classes for kids ages 2–17 throughout the year. This is a flexible, year-round role that includes after-school cooking series, holiday and school-break classes, and birthday parties — with the opportunity to also join our summer camp team (June–August).
Schedule:
Classes run throughout the year and formats vary:
Availability needed varies by season — some instructors work a few classes a month, others take on a full weekly slate plus parties. We'll work with you to build a schedule that fits. Some weekend availability is a must.
Teaching experience, especially with children, is a plus. Must have 2+ years of kitchen experience or have attended culinary school.
Compensation: Pay varies by class type and length (single classes, multi-week series, birthday parties, camp days), plus tips.
Responsibilities include: