KFC Shift Supervisor

Kentucky Fried Chicken KFC; Watsonville (CA); On-site; USD 35,000 - 45,000; Full time

Job summary

A well-known fast-food chain is seeking a Shift Supervisor to lead shift operations and ensure guest satisfaction. The ideal candidate will possess strong leadership and communication skills, and a commitment to service excellence. This full-time role offers training and career growth in a fun environment. Join us at a restaurant where what you do matters!

Qualifications

• At least 18 years old with a valid driver's license and reliable transportation.
• Able to teach new things and motivate team members.

Responsibilities

• Lead and supervise shift operations for guest satisfaction.
• Manage team performance and development.
• Set high standards and maintain a productive environment.

Skills

Natural leader

Strong communication and interpersonal skills

Commitment to high standards and customer service

Ability to work under pressure

Job description

Job Overview

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employment related matters.

At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends.

If you're ready for a career in restaurant management, our Shift Supervisor position is the right place to start. Working as a Shift Supervisor lets you develop your management skills while still having the time to do the things you enjoy. You'll benefit from our training and career opportunities and receive reward and recognition for your efforts.

Responsibilities

• Lead and supervise shift operations to ensure guest satisfaction and quality standards.
• Manage team performance, training, and development; motivate the team to work together.
• Set high standards for self and team; maintain a fun and productive environment for both staff and customers.
• Learn and apply restaurant management practices from experienced managers.
• Be at least 18 years old with a valid driver's license, reliable transportation, and a willingness to learn and grow.

Qualifications

• Natural leader who can bring together a winning team; able to teach new things and motivate others.
• Strong communication and interpersonal skills; capable of staying positive under pressure.
• Commitment to high standards and customer service excellence.
• A desire to learn how to run great restaurants from the best restaurant managers in the business.

Additional Information

• Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements.
• We've got great jobs for people just starting their careers, looking for a flexible second job or continuing to work after retirement. At KFC, what you do matters! If you want a fun, flexible job and be part of a winning team, find out now why Life Tastes Better with KFC. Apply today!

Professional Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industries: Restaurants

Location and Compensation Snippets

• Locations shown may include multiple cities (e.g., Sand City, Seaside, Salinas, Monterey, CA) with salary ranges listed where applicable.