KFC Shift Manager

Kentucky Fried Chicken KFC; Sebastian (FL); On-site; USD 11,020 - 27,552; Full time

Benefits offered by this job

Paid Training

Medical, Dental, Vision benefits

Employee discounts

401k Match program

Job summary

A well-known fast-food chain in Florida is seeking a Shift Manager to lead a team, ensure operational excellence, and provide exceptional customer service. The ideal candidate will have supervisory experience in food service and be ready to manage a flexible work schedule. This rewarding role offers various employee perks and opportunities for advancement.

Qualifications

• Supervisory experience in food service or retail environment.
• Must be at least 18 years old.
• Flexible availability including evenings and weekends.

Responsibilities

• Lead a team in delivering exceptional customer service.
• Uphold operational excellence of the restaurant.
• Contribute to the restaurant's success and customer satisfaction.

Skills

Experience in supervisory role

Ability to work flexible schedule

Capacity to lift and move heavy objects

Job description

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Join KBP Foods’ KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. As a pivotal part of the restaurant’s success, you’ll uphold operational excellence and contribute to KFC’s renowned legacy. If you’re ready for a rewarding leadership role and eager to help us continue delighting customers with the iconic taste of KFC, apply now and be part of our dynamic team!

What’s in it for you

• Paid Training – Free shift meal and employee discount at our KFC restaurants.
• Medical, Dental, Vision benefits and accrued PTO.
• Earn GED for free, college scholarships, and free online tuition.
• Employee perks such as cell phone discounts, 401k Match program, Employee Assistance Program through KBP Cares.
• Opportunity to develop leadership skills and advance to Assistant Manager or Restaurant Manager.

Requirements

What you bring to the table:

• Experience in supervisory role in food service or retail environment, preferably in a quick‑serve restaurant (QSR).
• Managers must be at least 18 years old.
• Availability to work a flexible schedule, including evenings, weekends, and holidays.
• Ability to lift, carry, stack, push or pull heavy objects; stand and walk constantly for entire shifts; maneuver through compact spaces safely; operate restaurant equipment.

What KBP brings to the table

• Grown to over 1,000 restaurants in 20 years.
• Opportunities in 31 states.
• Over 50% of store leadership promoted internally in the last year.

Additional Info

Shift Manager Employees are entitled to compensation commensurate with skill and experience. The exact compensation will vary based on skills, experience, location, and other factors permitted by law and will be discussed during the hiring process. The expected starting compensation ranges for new hires in this position in various states and jurisdictions are as follows:

• Salary range: $8.00 to $20.00 per hour for all other geographic areas not listed below.
• State of Maryland: $16.00 to $17.00 per hour.
• State of New York: $15.50 to $17.00 per hour.
• New York City: $17.00 to $18.00 per hour.
• Cincinnati, OH: $14.00 to $15.00 per hour.
• Toledo, OH: $14.00 to $15.00 per hour.