KFC Shift Manager

Kentucky Fried Chicken KFC; Davenport (IA); On-site; USD 11,020 - 27,552; Full time

Benefits offered by this job

Paid Training

Free shift meal

Medical, Dental, Vision benefits

Job summary

A leading fast-food franchise in Davenport is seeking a Shift Manager to oversee operations and ensure exceptional customer service at their busy location. The ideal candidate will have supervisory experience in the food service industry and a passion for leading a dynamic team. This full-time role offers opportunities for personal growth and competitive pay, along with various employee benefits.

Qualifications

• Experience in a supervisory role in food service or retail environment.
• Must be at least 18 years old.
• Ability to lift and maneuver heavy objects safely.

Responsibilities

• Lead a team to deliver exceptional customer service.
• Uphold operational excellence.
• Contribute to the restaurant’s success.

Skills

Supervisory experience in food service

Ability to work flexible hours

Strong customer service skills

Job description

Join KBP Foods' KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. As a pivotal part of the restaurant’s success, you’ll uphold operational excellence and contribute to KFC’s renowned legacy. If you’re ready for a rewarding leadership role and eager to help us continue delighting customers with the iconic taste of KFC, apply now and be part of our dynamic team!

What’s in it for you

• Paid Training
  • Free shift meal and an employee discount at our KFC restaurants.
• Medical, Dental, Vision benefits and accrued PTO.
• Earn your GED for free, college scholarships and free online tuition.
• Employee perks such as cell phone discounts; Saving Match Program, Employee Assistance Program through KBP Cares.
• Ability to develop your leadership skills and seek Assistant Manager, and Restaurant Manager opportunities.

Requirements

• Experience in a supervisory role in food service or retail environment, preferably in a quick‑serve restaurant (QSR).
• Managers must be at least 18 years old.
• Availability to work a flexible schedule, including evenings, weekends, and holidays.
• Ability to lift, carry, stack, push or pull heavy objects, stand and walk constantly, and maneuver through compact spaces safely while operating restaurant equipment.

What KBP brings to the table

• Grown to over 1,000 restaurants in 20 years.
• Opportunities in 31 states.
• Over 50% of store leadership promoted internally in the last year.

KBP Foods, a part of KBP Brands is a leading restaurant franchise group with a clear vision: to create a great place to work, a great place to eat, and a great place to own. We’re looking for dedicated individuals that align with our core values and are passionate about Diversity, Equity, Inclusion, Belonging (DEIB+), Growth Opportunities, and a Positive Culture.

Additional Info

Shift Manager Employees are entitled to compensation commensurate with skill and experience. The exact compensation will vary based on skills, experience, location, and other factors permitted by law and will be discussed during the hiring process.

Salary range

• $8.00 to $20.00 per hour for all other geographic areas not listed below.
• State of Maryland: $16.00 to $17.00 per hour.
• State of New York: $15.50 to $17.00 per hour.
• New York City: $17.00 to $18.00 per hour.
• Cincinnati, OH: $14.00 to $15.00 per hour.
• Toledo, OH: $14.00 to $15.00 per hour.

Seniority level

Mid‑Senior level

Employment type

Full‑time

Job function

Management and Manufacturing

Industries: Restaurants