KFC General Manager

Kentucky Fried Chicken KFC; Midwest City (OK); On-site; USD 40,000 - 50,000; Full time

Job summary

A leading fast-food franchise in the Midwest City area is seeking a General Manager to oversee restaurant operations and achieve high customer satisfaction. The ideal candidate will have strong leadership skills, a background in customer service, and the ability to motivate a team. Candidates must be at least 18 years old and possess a valid driver's license. This full-time position offers competitive pay based on experience and performance.

Qualifications

• Must be a natural leader with team management abilities.
• Strong focus on customer service and satisfaction.
• Ability to maintain high standards for food quality and service.
• At least 18 years old with a valid driver's license and reliable transportation.

Responsibilities

• Oversee restaurant operations and staff management.
• Ensure excellent customer service and satisfaction.
• Drive sales and manage restaurant budget effectively.

Skills

Leadership

Customer Service

Team Building

Motivational Skills

High Standards

Job description

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At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends.

If you're already a successful manager, you need to check out our Restaurant General Manager position. As a Restaurant General Manager, you have the keys to a $1 million+ business (literally!). And when you grow your team and the business by making our customers' day, you get rewarded in a big way.

Requirements

• A natural leader, you want to be co-captain because you can help bring together a winning team. You're all about creating a great place to work for the team.
• You want to make your customer's day and it shows in the way you are maniacal about serving great-tasting chicken with a great big smile.
• We have a GREAT culture and look for GREAT people to add to our family. You know who you are—honest, energetic, motivational and fun.
• You set high standards for yourself and for the team.
• You're up for a challenge. You love the excitement of the restaurant business and know every day is different.
• And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.

Additional Info

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employment related matters.

Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Restaurants

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