Juice Barista & Product Demo Specialist

Acosta, Inc.; Florida; Vor Ort; USD 17.000 - 22.000; Vollzeit

Zusammenfassung

Acosta, Inc. is seeking staff to prepare juice and other specialty products for purchase and to support product demonstrations at events. The role involves setting up work areas, reading program materials, and ensuring safety and proper handling of food products.

Responsibilities include conducting sampling events, maintaining cleanliness, and assisting with setup and teardown as required. Prior experience in food/beverage demonstrations is preferred, with attention to safety and reporting

Qualifikationen

• Experience in product marketing or demonstrations preferred.
• Food/beverage/restaurant industry experience preferred.
• Ability to safely and effectively prepare juice or other specialty products.

Aufgaben

• Set up and prepare the area for specialized food products.
• Read materials accompanying product demonstrations to understand scope and requirements.
• Follow safety requirements when using equipment and lifting heavy merchandise.
• Adhere to tasks related to safe food handling, preparation, packaging and labeling.
• Complete reporting requirements (including online) as required.
• Monitor the product event schedule and communications from supervisors.
• Attend required trainings and certifications.
• Maintain a clean and safe work area and proper cleaning procedures.
• Assist teammates with event setup/cleanup or kitchen duties when needed.
• Conduct food sampling and demonstrations to support business needs.

Kenntnisse

Safe juice prep

Demonstrations & sampling

Jobbeschreibung

Acosta, Inc. is seeking staff to prepare juice and other specialty products for purchase and to support product demonstrations at events. The role involves setting up work areas, reading program materials, and ensuring safety and proper handling of food products.

Responsibilities include conducting sampling events, maintaining cleanliness, and assisting with setup and teardown as required. Prior experience in food/beverage demonstrations is preferred, with attention to safety and reporting