Juice Barista Part Time

CROSSMARK

Valdosta (GA)

On-site

USD 17,908 - 19,286

Part time

14 days+

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Job summary

CROSSMARK is looking for a part-time position in Valdosta, Georgia, to prepare juice and specialty products. The role involves setting up product demonstrations, ensuring food safety compliance, and maintaining a clean workspace. Applicants should ideally have experience in Product Marketing or food services and must be able to lift at least 50 lbs. A salary range of $13.00 - $14.00 per hour is offered, with exposure to a retail environment and various physical demands.

Qualifications

Experience in Product Marketing, Product Demonstrations or in the food, beverage or restaurant industry preferred.
Ability to safely and effectively prepare juice or other specialty products for purchase.
Ability to conduct demonstrations and sampling events of other products as needed.

Responsibilities

Prepare juice and other specialty products for purchase.
Set up and prepare the area for food products.
Conduct food sampling and demonstrations.
Maintain a clean and safe work area.

Skills

Ability to safely and effectively prepare juice or other specialty products

Ability to conduct demonstrations and sampling events

Education

Experience in Product Marketing or food industry preferred

Job description

Role Summary

This position is responsible for preparing juice and other specialty products for purchase.

Responsibilities

Properly set up and prepare the area for specialized food products.
Fully read materials that accompany product demonstrations to understand program scope, instructions, production requirements and program compliance.
Follow all safety requirements when using equipment (e.g. hot machinery or sharp blades). Practice proper lifting techniques when working with boxes or heavy merchandise.
Adhere to all required tasks and procedures related to safe food handling, preparation, production, packaging, labeling, merchandising and disposal.
Accurately complete all reporting requirements (including online requirements) as required.
Regularly check the product event schedule and email for upcoming activities, corporate news updates, event changes and instructions, and supervisor requests.
Complete certifications and attend special training sessions as required.
Follow safety and compliance guidelines for appropriate machine operation, cleaning and maintenance.
Maintain a clean, sterile and safe work area using proper cleaning chemicals and equipment.
Assist other teammates with event set‑up or clean‑up and/or with kitchen duties when needed.
Conduct food sampling and demonstrations in support of the needs of the business. Follow general set‑up and teardown guidelines.

Qualifications

Education/Experience: Previous experience in Product Marketing, Product Demonstrations or in the food, beverage or restaurant industry preferred.

Ability to safely and effectively prepare juice or other specialty products for purchase.
Ability to conduct demonstrations and sampling events of other products as needed.

Certificates, Licenses, Registrations & Physical Demands

Applicable state and local food safety certification or license is required.

While performing the duties of this position, the team member is regularly required to be able to:

Continuously lift a minimum of 50 lbs several times per day.
Push a wheeled machine weighing 50–600 lbs to/from the sales floor.
Prepare foods using produce, machinery and sharp utensils.
Stand for extended periods of time each day.
Work varied hours throughout the day as required.
Climb using a 6’ step stool when necessary.
Read instructions to ensure safety and food‑safety compliance.
Work in environments with exposure to cold, refrigerated conditions and hot equipment.
Sit, stand, talk, hear and use hands and fingers to operate a computer keyboard, mouse and/or other peripherals.
Listen to and understand information and ideas presented through spoken words and sentences.
Read and understand information and ideas presented in writing.
Communicate information and ideas orally and in writing so others will understand.
Identify and understand the speech of another person and interact with customers.

Supervisor and Work Environment

None for supervisory responsibilities.

Retail store environment with regular interaction with co‑workers, management team members and customers. Moderate to high noise levels associated with a retail warehouse environment. Exposure to cold, refrigerated conditions, food products and cleaning chemicals.

English is the primary language skill; however, bilingual skills may be required based on business necessity.

Equal‑Opportunity Employer

Acosta Group is an equal‑opportunity employer and will ensure that applicants with disabilities are provided with reasonable accommodations. If reasonable accommodation is needed, please contact AskHR@acosta.com. Include "Applicant Accommodation" in the subject of your email to expedite the request.

Job Details