Juice Barista Part Time

CROSSMARK; Savannah (GA); On-site; USD 25,000 - 35,000; Full time

Job summary

CROSSMARK is seeking individuals for a position focusing on preparing juice and other specialty products for purchase. The role involves setting up areas for products, conducting food sampling demonstrations, and adhering to strict safety and cleanliness standards. Candidates should have previous experience in product marketing or food services, and possess necessary food safety certifications. The work environment is retail-based, requiring interaction with customers and teamwork, while maintaining compliance with all safety protocols.

Qualifications

• Previous experience in Product Marketing, Product Demonstrations or in the food, beverage or restaurant industry is preferred.

Responsibilities

• Set up and prepare the area for specialized food products.
• Conduct food sampling and demonstrations.
• Follow safety and compliance guidelines for machine operation.

Skills

Ability to safely prepare juice or specialty products

Ability to conduct demonstrations and sampling events

Education

Applicable state and local food safety certification or license

Job description

Overview

This position is responsible for preparing juice and other specialty products for purchase.

Responsibilities

• Properly set up and prepare the area for specialized food products.
• Fully read materials that accompany product demonstrations to understand program scope, instructions, production requirements and program compliance.
• Follow all safety requirements when using equipment (e.g., hot machinery or sharp blades) and practice proper lifting techniques when working with boxes or heavy merchandise.
• Adhere to all required tasks and procedures related to safe food handling, preparation, production, packaging, labeling, merchandising and disposal.
• Accurately complete all reporting requirements (including online requirements) as required.
• Regularly check the product event schedule and email for upcoming activities, corporate news updates, event changes and instructions, and supervisor requests.
• Complete certifications and attend special training sessions as required.
• Follow safety and compliance guidelines for appropriate machine operation, cleaning and maintenance.
• Maintain a clean, sterile and safe work area using proper cleaning chemicals and equipment.
• Assist other teammates with event set‑up or clean‑up and/or with kitchen duties when needed.
• Conduct food sampling and demonstrations in support of the needs of business and follow general set‑up and teardown guidelines.

Qualifications

Previous experience in Product Marketing, Product Demonstrations or in the food, beverage or restaurant industry is preferred.

Skills

• Ability to safely and effectively prepare juice or other specialty products for purchase.
• Ability to conduct demonstrations and sampling events of other products as needed.

Certificates, Licenses, Registrations

Applicable state and local food safety certification or license.

Physical Demands

• Continuous lifting of a minimum of 50 lbs several times per day.
• Pushing a wheeled machine (with weight ranges 50–600 lbs) to/from the sales floor.
• Preparation of foods using produce, machinery and sharp utensils.
• Standing for extended periods of time each day.
• Work varied hours throughout the day as required.
• Climbing with use of a 6’ step stool when necessary.
• Visual ability to read instructions to ensure safety and food safety compliance.
• Ability to work in environments with exposure to cold, refrigerated conditions and hot equipment.
• Sitting, standing, talking, hearing and using hands and fingers to operate a computer keyboard, mouse and/or other peripherals.
• Listening to and understanding information and ideas presented through spoken words and sentences.
• Reading and understanding information and ideas presented in writing.
• Communicating information and ideas orally and in writing so others will understand.
• Identifying and understanding the speech of another person and interacting with customers.

Supervisory Responsibilities

None.

Work Environment

Retail store environment with regular interaction with co‑workers, management team members and customers. Moderate to high noise levels associated with a retail warehouse environment. Exposure to cold, refrigerated conditions, food products and cleaning chemicals. English is the primary language skill; bilingual skills may be required based on business necessity.

Equal Opportunity Statement

Acosta Group is an equal opportunity employer and will provide reasonable accommodations for applicants with disabilities.