Juice Barista Part Time

CROSSMARK

Chillicothe (OH)

On-site

USD 30,000 - 40,000

Full time

14 days+
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Job summary

CROSSMARK seeks a dedicated individual in Chillicothe, Ohio to prepare juice and specialty food products. Responsibilities include conducting demonstrations, adhering to safety standards, and maintaining a clean workspace. Ideal candidates have experience in product marketing or food service, can lift over 50 lbs, and possess necessary food safety certifications. Join a team that values quality and safety in a retail environment with dynamic customer interaction.

Qualifications

  • Previous experience in product marketing or food-related industry preferred.
  • Ability to safely prepare specialty products.
  • Certification in food safety required.

Responsibilities

  • Prepare the area for specialized food products.
  • Conduct food sampling and demonstrations.
  • Follow safety requirements in food preparation.
  • Maintain a clean and sterile work area.

Skills

Product marketing experience
Food safety knowledge
Demonstration skills
Ability to lift 50 lbs

Job description

Description

Responsible for preparing juice and other specialty products for purchase, including set‑up, safety, compliance, and demonstration activities.

This job description is not an exhaustive list of all responsibilities; additional duties may be assigned as directed by management.

Responsibilities
  • Properly set up and prepare the area for specialized food products.
  • Fully read materials that accompany product demonstrations to understand program scope, instructions, production requirements and program compliance.
  • Follow all safety requirements when using equipment (e.g. hot machinery or sharp blades) and practice proper lifting techniques when working with boxes or heavy merchandise.
  • Adhere to all required tasks and procedures related to safe food handling, preparation, production, packaging, labeling, merchandising and disposal.
  • Accurately complete all reporting requirements (including online requirements) as required.
  • Regularly check the product event schedule and email for upcoming activities, corporate news updates, event changes and instructions, and supervisor requests.
  • Complete certifications and attend special training sessions as required.
  • Follow safety and compliance guidelines for appropriate machine operation, cleaning and maintenance.
  • Maintain a clean, sterile and safe work area using proper cleaning chemicals and equipment.
  • Assist other teammates with event set‑up or clean‑up and/or with kitchen duties when needed.
  • Conduct food sampling and demonstrations in support of the needs of business; follow general set‑up and tear‑down guidelines.
Qualifications
  • Previous experience in product marketing, product demonstrations or in the food, beverage or restaurant industry is preferred.
  • Ability to safely and effectively prepare juice or other specialty products for purchase.
  • Ability to conduct demonstrations and sampling events of other products as needed.
  • Applicable state and local food safety certification or license.
Physical Demands
  • Continuously lift a minimum of 50 lbs several times per day.
  • Push a wheeled machine that weighs 50-600 lbs to/from the sales floor.
  • Prepare food using produce, machinery and sharp utensils.
  • Stand for extended periods each day.
  • Work varied hours throughout the day as required.
  • Climb using a 6' step stool when necessary.
  • Read and interpret instructions. Visual ability to read instructions to ensure safety and food safety compliance.
  • Work in environments with exposure to cold, refrigerated conditions and hot equipment.
  • Use hands and fingers to operate a computer keyboard, mouse and other peripherals.
  • Listen, talk, and understand spoken and written information.
  • Communicate information orally and in writing.
  • Interact with customers and understand spoken speech.
Supervisory Responsibilities

None

Work Environment

Retail store environment with regular interaction with coworkers, management team members, and customers; moderate to high noise levels; exposure to cold, refrigerated conditions, food products, and cleaning chemicals.

Language Skills

English is the primary language skill; bilingual skills may be required based on business necessity.

Equal Opportunity Employer Statement

Acosta Group is an equal opportunity employer and will provide reasonable accommodations to applicants with disabilities. Applicants may contact AskHR@acosta.com to request accommodation.

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