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TheInventorySpecialist withThe Restaurant Storeis responsible forassistingtheInventoryManagerwithall aspectsofinventorymanagementfora retailbranchlocation.TheInventorySpecialist willachievea varietyof operational goalsthrough effectivereceiving, stocking, andinventory controlstrategies thatalign withthe goals ofoursales, purchasing, andmerchandisingteams.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or abilityrequired. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.