International Intern

Ponte Vedra Inn & Club; Ponte Vedra Beach (FL); On-site; USD 16,531 - 20,664; Full time

Benefits offered by this job

Employee housing may be available

Opportunities to network with industry leaders

Job summary

A luxury hospitality group in Ponte Vedra Beach is offering a J-1 Internship Program focused on Food & Beverage and Culinary Arts. Interns will gain hands-on experience in luxury service, participate in a capstone project, and receive mentorship from industry leaders. Eligible candidates must be enrolled in a Hospitality or Culinary program and possess strong English communication skills. This 12-month immersive opportunity includes potential visa considerations based on performance.

Qualifications

• Must be eligible for a J-1 Visa through an approved sponsor.
• Flexible availability, including evenings, weekends, and holidays.
• Positive attitude and strong work ethic.

Responsibilities

• Gain real-world experience in luxury hospitality operations.
• Shadow frontline roles in Food & Beverage or Culinary operations.
• Complete a capstone project presented to leadership.

Skills

Passion for Food & Beverage or Culinary Arts

Advanced written and verbal English communication skills

Basic math skills

Education

Currently enrolled in or recently graduated from a Hospitality, Culinary, or related program

Job description

At GATE Hospitality Group, we are committed to developing future leaders in luxury hospitality. Our J-1 Internship Program offers a dynamic, hands‑on experience designed for individuals passionate about Food & Beverage and Culinary Arts within a Forbes-level service environment.

This 12-month immersive program provides international interns with the opportunity to gain real-world experience, develop professional skills, and learn from industry leaders across our award‑winning properties.

Program Overview

• 12-month placement in Food & Beverage or Culinary operations
• Hands‑on experience in frontline roles, gaining exposure to luxury service standards
• Rotational job shadowing within F&B outlets or culinary disciplines
• Completion of a capstone project, presented to the property leadership team
• Access to on‑the‑job and self‑paced training, including our extensive learning library
• Opportunities to network with peers and leaders across GATE Hospitality

What You Will Gain

• Real‑world experience in luxury hospitality operations
• Exposure to Forbes Five‑Star service standards
• Experience creating and presenting projects to senior leadership
• Mentorship from industry leaders and executive teams
• Constructive feedback and coaching to support your development
• Professional growth in operations, leadership, and business acumen
• Opportunity to work in a diverse, team‑oriented environment
• Potential consideration for future visa opportunities, based on performance

Required Qualifications

• Currently enrolled in or recently graduated from a Hospitality, Culinary, or related program
• Must be eligible for a J-1 Visa through an approved sponsor
• Strong passion for Food & Beverage or Culinary Arts
• Advanced written and verbal English communication skills
• Ability to read, write, and interpret documents in English
• Basic math skills (add, subtract, multiply, divide)
• Flexible availability, including evenings, weekends, and holidays
• Positive attitude, strong work ethic, and eagerness to learn

Additional Information

• Employee housing may be available at select locations (cost and availability vary)
• Interns must maintain valid work authorization for the duration of the program
• The role requires physical activity including standing, walking, lifting (up to 30 lbs), and performing repetitive tasks

Why GATE Hospitality?

You will join a culture rooted in exceptional service, innovation, and community, where we are dedicated to creating extraordinary experiences—for both our guests and our colleagues.

To Apply

Please submit your application and professional CV through our approved J-1 partner program.

Equal Opportunity Employer | Drug-Free Workplace