Installation HVAC Technician

NatureBest Pre-Cut and Produce, LLC; Richmond (VA); On-site; USD 32,000 - 47,000; Full time

Benefits offered by this job

Dental insurance

Health insurance

Job summary

NatureBest Pre-Cut and Produce, LLC is seeking a Refrigeration Technician to operate, maintain, and repair industrial refrigeration systems within a food production facility. The role emphasizes safe, compliant operation with GMPs and regulatory requirements.

The candidate will diagnose electronic, electrical, and mechanical issues, perform preventive maintenance, and support related equipment across production, packaging, warehouse, and sanitation teams.

Qualifications

• High school diploma or GED is required.
• 3–5 years of industrial refrigeration experience.
• Ammonia refrigeration experience preferred.
• Willingness to work flexible schedules, including evenings, weekends, and on-call shifts.

Responsibilities

• Operate, maintain, troubleshoot, and repair industrial refrigeration systems.
• Maintain refrigeration logs and maintenance records.
• Respond to emergencies and equipment malfunctions to minimize downtime.
• Support food production, storage, and distribution operations.
• Perform basic preventive maintenance on related equipment and assist with installations.

Skills

Industrial refrigeration

Troubleshooting

Electrical systems

Controls

Mechanical repair

Education

High school diploma or GED

Technical refrigeration/HVAC training

Job description

Job description
The Refrigeration Technician is responsible for the operation, maintenance, troubleshooting, and repair of industrial refrigeration systems that support food production, storage, and distribution operations. This role ensures refrigeration equipment operates safely, efficiently, and in compliance with regulatory requirements to maintain product quality and food safety. Refrigeration System Operations & Maintenance: Monitor, inspect, troubleshoot, repair, and maintain refrigeration systems and related equipment. Perform preventive maintenance on refrigeration compressors, condensers, evaporators, pumps, valves, motors, fans, and controls. Monitor refrigeration system performance and make adjustments to ensure optimal efficiency. Diagnose and repair refrigeration, electrical, mechanical, and control system issues. Respond to refrigeration emergencies and equipment malfunctions to minimize downtime and product loss. Maintain refrigeration logs, operating records, and maintenance documentation. Food Safety & Regulatory Compliance: Ensure refrigeration systems maintain temperatures required for product quality and food safety. Support compliance with food safety programs, GMPs, and regulatory requirements. Maintain accurate temperature monitoring and refrigeration records. Report refrigeration concerns that could impact product quality or food safety. Participate in audits and inspections involving refrigeration systems and utilities. General Maintenance Support: Perform general maintenance technician duties when refrigeration-related work is not required. Troubleshoot and repair production, packaging, processing, warehouse, and facility equipment. Assist with preventive maintenance programs throughout the facility. Support equipment installations, upgrades, and maintenance projects. Perform basic plumbing, mechanical, electrical, pneumatic, and hydraulic maintenance activities within skill level and training. Follow all safety policies and procedures, including LOTO requirements. Safely handle refrigerants and refrigeration-related components according to regulations and company procedures. Utilize all required PPE during maintenance activities. Participate in safety meetings, training, and incident investigations. Teamwork & Communication: Work collaboratively with Production, QA, Warehouse and Sanitation teams. Communicate equipment status, repair needs, and downtime updates clearly. shift or emergency maintenance as required. Education: High school diploma or GED required; technical school certification or vocational training in refrigeration, HVAC, industrial maintenance, or a related field preferred Experience: 3-5 years of industrial refrigeration experience. Experience troubleshooting and repairing refrigeration systems, controls, and mechanical equipment. Knowledge of refrigeration principles, electrical systems, motors, and controls. Ability to work flexible schedules, including evenings, weekends, holidays, and emergency call-outs when required. Strong mechanical troubleshooting skills. Experience in food production, processing, or cold storage environments. Experience with refrigeration or conveyor systems. Willingness to work flexible schedules, including nights, weekends, or on?call shifts. Ability to work independently with minimal supervision. Experience in food manufacturing, produce processing, cold storage, or refrigerated distribution operations. Ammonia refrigeration experience. Frequent exposure to water, cleaning chemicals, moving machinery, and production traffic. Occasional work at heights, in confined spaces, or near energized equipment. Primarily in a food production facility, exposed to cold refrigerated environments (34F to 38F) for long periods of time. Ability to lift, carry, push, or pull up to 5075 pounds with or without assistance. Manual dexterity to use hand tools, power tools, and testing equipment. Visual ability to read gauges, instruments, schematics, and maintenance documentation. Visual and auditory ability to identify mechanical issues and safely perform repairs. Reasonable accommodation may be made for individuals with disabilities. Dental insurance -Health insurance -We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.