Housekeeper & Dining Server – Flexible Scheduling

La Mirada Heights; La Mirada (CA); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Competitive wages

Access to wages before payday

Flexible scheduling

Paid time off

Comprehensive benefits package

401(k) with employer matching

Paid training

Opportunities for advancement

Meals and uniforms

Employee assistance program

Job summary

Provincial Senior Living in the United States seeks a Housekeeper/Server to create a safe, clean, welcoming environment for residents, families, and team members. This dual-role blends housekeeping and dining services to maintain a comfortable community.

Responsibilities include cleaning apartments and common areas, sanitizing restrooms, serving meals with proper food-handling, taking orders, and keeping dining areas tidy.

Qualifications

• High school diploma or equivalent preferred.
• Experience in housekeeping and/or fine dining preferred.
• Strong communication and organizational skills.
• Ability to work independently and handle multiple tasks.
• Must enjoy working with senior population.

Responsibilities

• Perform cleaning tasks in apartments, common areas, and offices.
• Clean and sanitize restrooms, fixtures, and surfaces.
• Maintain floors, furniture, and equipment cleanliness.
• Collect, clean, and redistribute community laundry.
• Serve meals with proper food-handling techniques.
• Take meal orders and ensure guest satisfaction.
• Maintain cleanliness in dining areas, including sanitizing tables and chairs.
• Assist with dining room setup and resetting.

Skills

Communication skills

Organizational skills

Independent work

Customer service

Education

High school diploma or equivalent

Job description

Provincial Senior Living in the United States seeks a Housekeeper/Server to create a safe, clean, welcoming environment for residents, families, and team members. This dual-role blends housekeeping and dining services to maintain a comfortable community.

Responsibilities include cleaning apartments and common areas, sanitizing restrooms, serving meals with proper food-handling, taking orders, and keeping dining areas tidy.