Hourly Restaurant Manager: Lead Fast-Paced Team

Cook Out; Kingston (TN); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Competitive Pay

Bonus Potential

Work-Life Balance

Full Benefits

401k matching

Paid time off

Free food

Job summary

Cook Out in the United States is hiring an Hourly Restaurant Manager to lead a high-volume kitchen and front-of-house team. You’ll supervise daily operations, coach staff, and ensure every guest has a fast, friendly, and high-quality experience.

If you have at least 1 year of management experience in a restaurant, thrive in a fast-paced setting, and can coach a large team, this role offers competitive pay, bonus potential, full benefits, and a clear path for career growth.

Qualifications

• At least 1 year of management experience.
• Ability to lead a large team and interact effectively with customers.
• A fast-paced setting should be where you shine; multitask under pressure.
• Proven track record of coaching and training successful employees.

Responsibilities

• Lead & Develop: Coach, train, and recognize talent to build a world-class team.
• Operations: Manage all aspects of a high-volume restaurant, from the front counter to the grill.
• Performance: Meet and exceed standards for food, labor, and costs through smart planning.
• Customer Service: Ensure every visit is fast, friendly, and high-quality.

Skills

Management experience

Restaurant experience

Customer service

Staff leadership

Job description

Cook Out in the United States is hiring an Hourly Restaurant Manager to lead a high-volume kitchen and front-of-house team. You’ll supervise daily operations, coach staff, and ensure every guest has a fast, friendly, and high-quality experience.

If you have at least 1 year of management experience in a restaurant, thrive in a fast-paced setting, and can coach a large team, this role offers competitive pay, bonus potential, full benefits, and a clear path for career growth.