Hostperson - Sadelle's - Bellagio

MGM Resorts International

United States

In loco

USD 25.000 - 36.000

Tempo pieno

13 giorni fa

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Vantaggi offerti da questo lavoro

Wellness incentives
Discounts on hotel & F&B
Free meals
Free parking
Health & income protection
Professional development

Descrizione del lavoro

MGM Resorts International is seeking a Hostperson for Sadelle’s inside Bellagio in Las Vegas. You will welcome guests with professionalism, manage reservations, seat guests efficiently, and coordinate with servers and runners to ensure an elevated guest experience.

This role emphasizes hospitality, teamwork, and attention to detail in a high-end resort setting, with opportunities to contribute to a show-stopping dining experience and customer satisfaction.

Competenze

  • Must be 21+ years of age
  • Weekend and holiday shifts required
  • 2+ years in a dining host role preferred
  • Experience in a resort setting preferred
  • Experience in a high-volume, fast-paced restaurant preferred

Mansioni

  • Coordinate reservations and seating to ensure smooth dining flow
  • Greet guests promptly and maintain a polished restaurant environment
  • Communicate guest needs to kitchen and management
  • Answer phones and manage reservations
  • Maintain menus and update inserts as changes occur
  • Support team with staying organized and clean work areas
  • Monitor seating wait times and keep guests informed

Descrizione del lavoro

Las Vegas, Nevada

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

As a Hostperson at Sadelle’s inside Bellagio, you will be the first impression of an exceptional dining experience, warmly welcoming guests with professionalism, genuine hospitality, and attention to detail. In this highly visible role, you will help create a seamless and memorable guest journey by managing reservations, seating guests efficiently, and maintaining a polished, organized, and inviting restaurant environment. You will work closely with Food Servers, Bus Persons, and Food Runners to coordinate table management, communicate guest needs, and ensure every guest receives the elevated service and hospitality that define the Sadelle’s and Bellagio experience.

THE STARTING RATE:

$21.99 Hourly

THE DAY-TO-DAY:
  • Communicate with Restaurant Reservations regarding special orders, cake orders, special requests – responsible for conveying all such information to management
  • Maintain knowledge of scheduled daily activities and in‑house groups, daily house count, table/seat/station numbers, proper table set ups, room capacity, hours of operation, price range and dress code of the restaurant
  • Greet guests promptly as they enter the restaurant
  • Answer phones, keep accurate count of reservations and handle reservation book
  • Ensure menus have proper inserts and are current according to the most recent change, and replace all menus in poor condition
  • Communicate the needs of the guests to the kitchen and management, inform management of guest reactions and comments, and assist management as needed to ensure smooth operation and quality service
  • Frequently check back with guests who are waiting to be seated; make it evident to guests that they have not been forgotten and that tables are being prepared for them
  • Monitor and maintain cleanliness, sanitation and organization of assigned work areas; shut down podium and forward phones to voice‑loop at end of shift
THE IDEAL CANDIDATE:
  • Must be 21+ years of age
  • Work varied shifts, to include weekends and holidays required
  • 2+ years of prior experience working in a restaurant as a dining host preferred
  • Experience working in a similar resort setting preferred
  • Prior experience working in a high volume, fast‑paced restaurant preferred
  • Experience working in a similar resort setting preferred
THE PERKS & BENEFITS:
  • Wellness incentive programs to help you stay healthy physically and mentally
  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
  • Free meals in our employee dining room
  • Free parking on and off shift
  • Health & Income Protection benefits (for eligible employees)
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
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