Host - Eataly Flatiron

Eataly North America; New York (NY); On-site; USD 23,419 - 27,552; Part time

Benefits offered by this job

Medical, Dental, Vision Insurance

Paid Time Off

Paid Parental Leave

401K with match or RRSP

Free family meal daily

Discounts at Eataly

Classes on products and Italian cuisine

Referral bonus program

Job summary

Eataly North America is seeking a Host for its restaurant in New York City. As the first and last point of contact for guests, you'll be responsible for greeting, seating, and managing the flow during service. You will maintain an accurate waitlist and seating chart, assist servers, and ensure an outstanding guest experience.

The ideal candidate has over a year of experience in a high-volume setting, great communication skills, and a flexible schedule for evening and weekend shifts. Join Eataly to enjoy various perks including medical benefits and discounts.

Qualifications

• 1+ year of experience in a high-volume restaurant.
• Basic computer skills required.
• Excellent communication skills essential.

Responsibilities

• Greet and seat guests while managing flow during service.
• Maintain waitlist and seating chart using a computerized system.
• Assist servers and bus persons as needed.

Skills

Excellent communication skills

Basic computer skills

Experience in a high-volume restaurant

Education

High school diploma or equivalent

Job description

Job Description

A Host is the first and last point of contact with guests at a restaurant and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. A Host diligently and efficiently manages seating in Eataly’s restaurants. Reports to the Restaurant Manager.

• Oversees the general functioning of the dining room during meal service, relaying information to managers and service personnel
• Maintains an accurate, fair and up-to-date waitlist and seating chart using a computerized system
• Takes and manages reservations in restaurants that allow reservations
• Balances the guest flow among the service stations, taking into account requests for a particular table or server depending on availability
• Informs guests when tables are ready, escorts them to table, provides menus and introduces the server
• Assists with the duties of servers and bus persons as needed to maintain service effectiveness and efficiency
• Performs other duties as required or assigned

Qualifications

• 1+ year of experience in a high-volume restaurant
• Basic computer skills
• Excellent communication skills
• High school diploma or equivalent preferred

Job Requirements

• Availability to work onsite with a flexible schedule often including evenings and weekends
• Ability to lift up to 50 pounds
• Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting

Compensation: The base pay for this position is $17-$20 per hour plus tip.

Additional Information

Benefits and Perks

• Medical, Dental, Vision Insurance
• Paid Time Off
• Paid Parental Leave
• 401K with match or RRSP
• Free family meal daily
• Discounts at Eataly
• Classes on products and Italian cuisine
• Referral bonus program
• and more!

Eataly is an equal employment opportunity employer. It is the Company’s policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.