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Cinco’s Cantina has three New Hampshire locations and is looking for a Host to welcome guests and set a positive tone for dining. You will greet guests, manage seating flow, and help with reservations and questions about the menu in a fast-paced, friendly environment.
No previous experience is required; enthusiasm and a willingness to learn are valued as part of our family-oriented team in Dover, Epping, and Rochester.
Are you energetic, outgoing, and ready to bring your warm personality to a vibrant, fast-paced environment? Cinco’s Cantina, a family-owned Mexican restaurant known for its authentic Mexico flavors and warm hospitality, is looking for a Host to join our team. If you’re passionate about creating memorable dining experiences, we’d love to meet you!
Since 2014, Cinco’s Cantina has been delighting the Seacoast with fresh, homemade dishes inspired by cherished family recipes. Founded by brothers Crescencio and Miguel, our restaurant is more than just a place to eat—it’s a celebration of Northern Mexican cuisine and culture. With three convenient locations in Dover, Epping, and Rochester, Cinco’s Cantina has become a local favorite and was proudly voted Best of the Seacoast – Mexican Food.
As the first face our guests see, you’ll set the tone for their dining experience. Your responsibilities will include:
We’re seeking someone who thrives in a fast-paced environment and loves interacting with people. Here’s what you’ll need to succeed:
At Cinco’s Cantina, we’re more than a restaurant—we’re a family. We value teamwork, hospitality, and creating a welcoming space for both our guests and staff. If you’re looking for a role where you can grow, connect with others, and be part of a vibrant community, this is the place for you.
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