Host

Darden Concepts; Omaha (NE); On-site; USD 25,000 - 35,000; Full time

Job summary

As a Host at a leading restaurant, you will create a welcoming environment for guests, ensuring a memorable dining experience. Responsibilities include guiding guests, maintaining cleanliness, and enhancing their overall experience. Join our family-oriented team today!

Benefits

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on various services

401(k) savings plan

Responsibilities

• Creating a welcoming and safe environment for guests' dining experience.
• Regularly sanitizing and disinfecting guest and team member touch points.
• Guiding guests to their tables and presenting clean menus.

Job description

Note: The job description contains relevant information about benefits and responsibilities, but it can be improved in terms of formatting and clarity.

Revised Job Description:

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

Our Commitment to Safety and Service

We prioritize the health and safety of our team members and guests by maintaining high safety and sanitation standards, including ensuring team member wellness and keeping our restaurants clean.

Role of the Host

As a host at Olive Garden, you create the guests' first and lasting impression. Your responsibilities include:

• Creating a welcoming and safe environment for guests' dining experience
• Regularly sanitizing and disinfecting guest and team member touch points
• Guiding guests to their tables and presenting clean menus
• Offering suggestions to enhance their dining experience
• Thanking guests for their visit, wishing them well, and inviting them back

We'd love to welcome you as the newest member of our Family!