Host

P.F. Chang's

Myrtle Beach (SC)

On-site

USD 22,041 - 24,796

Full time

14 days+

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Benefits offered by this job

Competitive pay
Flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
401(k) retirement plan
Medical, dental and vision insurance
Paid sick leave

Job summary

P.F. Chang's in Myrtle Beach is hiring full-time and part-time Hosts and Hostesses to deliver an excellent hospitality experience. Responsibilities include greeting guests, managing wait times, and ensuring high safety standards.

No experience is required as training will be provided. Ideal candidates will have strong customer service skills and the ability to work in a fast-paced environment. Enjoy competitive pay, flexible scheduling, and opportunities for advancement.

Qualifications

  • Excellent customer service skills and etiquette.
  • Ability to execute proper sanitation practices and safety procedures.
  • Flexibility to work a variety of shifts.

Responsibilities

  • Interact courteously with Guests, answer phones, and greet Guests.
  • Uphold high safety and sanitation standards.
  • Learn restaurant seating layout and deliver food.
  • Set and clear tables according to specifications.
  • Conduct side-work as required for each shift.

Skills

Customer service skills
Effective communication
Ability to multi-task
Sanitation practices

Job description

P.F. Chang's Pay Range (based on experience): $16.00 - $18.00 / hour

Benefits We Offer For This Position
  • Competitive pay
  • Flexible scheduling
  • Paid on the job training
  • Opportunities for advancement – we promote from within
  • Discounted meals
  • Employee referral program
  • Exclusive team member discounts
  • Closed on Thanksgiving and Christmas at most locations
Benefits for Qualifying Team Members
  • 401(k) retirement plan (based on hours worked)
  • Medical, dental and vision insurance (based on hours worked)
  • Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time or part-time Host or Hostesses.

Job Summary

The Host is responsible for delivering an excellent hospitality experience by maintaining the overall flow of the restaurant. They provide a positive and professional first and last impression to every guest. In the event there is a wait time, quote an accurate wait time and answer any questions the guest may have.

Job Responsibilities
  • Interact courteously with Guests (answer phones, greet Guests, seat Guests, make reservations, take food orders)
  • Uphold our high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
  • Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
  • Set and clear a table neatly and efficiently according to P.F. Chang’s specifications
  • Learn curbside process and takeout expectations
  • Conduct side-work as required for each shift
Job Requirements
  • Previous experience is not required – we will train you!
  • Excellent customer service skills and etiquette.
  • Ability to execute proper sanitation practices and safety procedures.
  • Must be able to communicate effectively with co-workers and guests.
  • Flexibility to work a variety of shifts.
  • Ability to multi-task in a fast-paced, team-work environment.
Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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