Host

Wild Eggs, LLC; Louisville (KY); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

Medical, Dental and Vision Insurance

Employee Discount

Flexible Schedule

Paid Time Off

Referral Program

Advancement Opportunities

Job summary

Wild Eggs, LLC is hiring friendly hosts to welcome guests and manage reservations in a fast-paced restaurant setting. Weekend availability is required, with positions available as full-time or part-time. The role emphasizes strong customer service, professional appearance, and a positive attitude.

Join a team that values work-life balance and a supportive culture, offering competitive pay and opportunities for advancement as you help ensure smooth seating and excellent guest experiences.

Qualifications

• Strong customer service and communication skills.
• Ability to work in a fast-paced environment.
• Professional appearance and positive attitude.
• Physical stamina to stand for extended periods.
• Ability to remain calm and organized during busy periods.
• Previous customer service experience preferred.

Responsibilities

• Greet and welcome guests warmly as they enter the restaurant.
• Manage reservations and wait list.
• Escort guests to their tables while considering server rotation and section assignments.
• Track table status and coordinate with servers and bussers to ensure timely table turnover.
• Answer phones professionally and address customer inquiries.
• Maintain an organized host station.
• Monitor dining room capacity and manage wait times effectively.

Skills

Customer service

Communication

Fast-paced environment

Professional appearance

Stamina

Customer service experience

Job description

Wild Eggs – Breakfast with a twist! Love a great schedule? No nights and competitive pay? Wild Eggs is your choice! Looking for Hosts to enhance our team. We offer a great work/life balance and a great culture.

Primary Responsibilities

• Greet and welcome guests warmly as they enter the restaurant
• Manage reservations and wait list
• Escort guests to their tables while considering server rotation and section assignments
• Track table status and coordinate with servers and bussers to ensure timely table turnover
• Answer phones professionally and address customer inquiries
• Maintain an organized host station
• Monitor dining room capacity and manage wait times effectively

Required Skills

• Strong customer service and communication skills
• Ability to work in a fast-paced environment
• Professional appearance and positive attitude
• Physical stamina to stand for extended periods
• Ability to remain calm and organized during busy periods
• Previous customer service experience preferred

Job Types: Full-time, Part-time

Benefits available

• Medical, Dental and Vision Insurance
• Employee Discount
• Flexible Schedule
• Paid Time Off
• Referral Program
• Advancement Opportunities

Requirements

Weekend availability required.