Host

Suntex Marinas; Fort Lauderdale (FL); Presencial; USD 17.000 - 22.000; Jornada completa

Descripción de la vacante

Suntex Marinas in Fort Lauderdale is seeking a Host to greet guests, manage seating, and assist with reservations and waiting lists. You will guide guests to tables and coordinate with the dining room team to ensure smooth service.

The role requires experience in food and beverage service, a flexible schedule including weekends and holidays, and the ability to obtain a food handler license. This on-site position supports Suntex Marinas' dining operations in a fast-paced environment.

Formación

• Must be able to obtain and maintain a food handler license.
• Prior experience in related food and beverage service and food preparation positions.
• Must have flexible schedule to include working weekends and holidays during busy season.

Responsabilidades

• Greeting guests as they enter, and putting them on a waiting list if necessary
• Assigning guests to tables they prefer, while keeping table rotation in mind so that serves receive the right number of customers
• Helping with other positions in the restaurant as needed

Educación

Food handler license

Experience in related food and beverage service

Flexible schedule including weekends/holidays

Descripción del empleo

Position Purpose

The Host is responsible for greeting customers as they enter a restaurant, takes their reservation, or puts them on a waiting list, gives them menus and shows them to their seat. They may also handle phone calls and customer queries about the restaurant and menu and assist various restaurant staff when necessary.

JOB TITLE: Host

DEPARTMENT: Dining Room

REPORTS TO: General Manager

DUTIES AND RESPONSIBILITIES

• Greeting guests as the enter, and putting them on a waiting list if necessary
• Assigning guests to tables they prefer, while keeping table rotation in mind so that serves receive the right number of customers
• Helping with other positions in the restaurant as needed

EDUCATION AND EXPERIENCE

• Ability to obtain and maintain a food handler license
• Prior experience in related food and beverage service and food preparation positions
• Must have flexible schedule to include working weekends and holidays during busy season

WORKING CONDITIONS/PHYSICAL REQUIREMENTS

• Must be able to independently lift, carry, push, and pull up to thirty (30) pounds
• Must be able to swim or be willing to wear a personal flotation device in instances of emergency
• Must be able to perform simple grasping, fine manipulation, and repetitive hand & arm movements frequently, and squeezing & overhead reaching occasionally
• Must be able to work flexible hours based on the needs of the property to include weekends and holidays as needed.

STATEMENT OF PURPOSE

This document provides descriptive information about the above Suntex Marinas position. Work actually performed by incumbents in this position may vary. Although this document may be used for recruiting, staffing, or career planning, the information contained herein should only be used as a guideline or recommendation for the content of and qualifications for this position. An individual’s ability to meet the qualifications and capabilities described in this document is not a guarantee of employment or promotion. Suntex Marinas reserves the right to make changes to this document as deemed necessary without providing advance written notice.

Suntex Marinas provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, marital status, veteran status, or any other consideration made unlawful by federal, state, or local laws.

Suntex Marinas is committed to providing reasonable accommodation for qualified applicants, and employees with disabilities to ensure they enjoy equal access to all employment opportunities and benefits of employment as required by the Americans with Disabilities Act.