Host

Outback Steakhouse; Cuyahoga Falls (OH); On-site; USD 12,000 - 21,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401k

Job summary

Outback Steakhouse in Ohio is seeking a Host to deliver friendly, prompt, and attentive service that matches guest preferences and our brand standards. You will greet guests, seat them in dining or bar areas, and ensure a smooth handoff to the service staff.

The role emphasizes a welcoming atmosphere, pride in our hospitality culture, and adherence to quality food standards. Compensation includes tips, with benefits offered by Bloomin Brands as part of the organization.

Qualifications

• Greet guests and engage them with a warm, genuine conversation.
• Effectively manage the wait by guiding lobby flow and coordinating seating.
• Deliver hospitality by creating memorable first and last impressions while upholding standards.

Responsibilities

• Greet and engage guests with a warm smile and genuine conversation
• Manage the wait by leading the lobby experience and coordinating guest seating with a sense of urgency
• Create memorable first and last impressions while adhering to Our hospitality standards

Skills

Guest service

Communication

Team player

Education

High school diploma

Job description

At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standards, bringing our Guests an AUSS-SOME experience.

As a Host, your primary responsibility is to exceed guests’ expectations by providing friendly, prompt, and attentive service tailored to their preferences. You will warmly greet both incoming and departing guests, creating a welcoming atmosphere that makes them feel like guests in your own home. The ideal team player sets the pace of the dining room by seating guests in the dining and bar areas, ensuring a smooth handoff to the service staff.

Responsibilities:

• Greet and engage guests with a warm smile and genuine conversation
• Manage the wait by leading the lobby experience and coordinating guest seating with a sense of urgency
• Create memorable first and last impressions while adhering to Our hospitality standards

Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/

Compensation Range: $5.50 plus tips

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.