Host

Kiosks at 600 E. Grand (1204)

Chicago (IL)

On-site

USD 28,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Restaurant Discounts
Employee Assistance Program
Blue Cross Blue Shield Medical Insurance
Dental & Vision Insurance
401(k)

Job summary

Kiosks at 600 E. Grand (1204) is seeking cashiers to join their team in Chicago. Cashiers are responsible for processing guest payments, providing excellent customer service, and ensuring guest satisfaction. Successful candidates will be able to multitask effectively and manage customer interactions with patience.

The role includes various benefits such as healthcare coverage, paid vacation, and 401(k) plans. If you enjoy a fast-paced environment and have a passion for service, apply now!

Qualifications

  • Ability to communicate effectively in written and spoken directions.
  • Ability to lift and move items up to 50 pounds as required.
  • Ability to stand and walk for an entire shift.

Responsibilities

  • Process guest payment and ring up food and beverage items.
  • Greet guests warmly and exceed their expectations.
  • Use sales techniques to promote current specials.

Skills

Effective Communication
Multitasking
Customer Service
Cash Handling

Tools

POS System

Job description

We’re hiring people to join our team as CASHIERS
A Few of Our Cashier Benefits
  • Restaurant Discounts
  • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness
  • Paid Vacation for Qualifying Employees
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • 401(k)
CASHIER JOB DESCRIPTION

Cashiers are responsible for processing guests’ payment, ringing food and beverage items for guests, collection of payment, and ensuring all aspects of professional service and guest satisfaction.

Essential Functions
  • Accurately ring up food and beverage items and process guest payment
  • Available to work a variety of hours, days and shifts, including weekends
  • Safely and effectively use and operate all necessary tools and equipment
  • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction
  • Multitask calmly and effectively in a busy, stressful environment
  • Work in a confined, crowded space of variable noise and temperature levels
  • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
  • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
Key Responsibilities and Duties
  • Ensure the overall guest experience exceeds expectations and anticipate guests’ needs
  • Greet guests with a warm, sincere smile
  • Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy
  • Sell and accurately account for gift cards
  • Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures
  • Understand and respond knowledgeably to questions about the restaurant and menu
  • Use sales techniques to present and encourage current promotions to guests
  • Follow all steps of service
  • Understand and follow the food allergy procedure and special orders/restrictions
  • Proficiency in the use and operation of all necessary tools and equipment, including the POS system, Frequent Diner, Gift Card and Credit Card terminals, as well as radio system
  • Comply with all safety and sanitation guidelines and procedures
  • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook
  • Get along well with others and be a team player
  • Other duties will be assigned as needed

EOE. We participate in E-Verify / Participamos en E-Verify

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