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Lillian’s Petite Market & Eatery in Charleston seeks a friendly Host & Market Attendant to combine restaurant hosting, market sales, and merchandising. This full-time daytime role may include occasional weekend shifts and offers opportunities to train as a barista and grow into additional serving shifts.
You will engage with guests, help with reservations, and guide shoppers through local products, sharing stories behind makers and foods while contributing to a lively, neighborhood atmosphere.
Lillian’s Petite Market & Eatery is looking for an outgoing, hospitality-minded Host & Market Attendant who loves connecting with people, selling great products, and being part of a neighborhood restaurant and market.
We are primarily looking for a full-time daytime team member, but we will also consider part-time candidates who can commit to a consistent, set weekly schedule.
This is a unique front-of-house position combining restaurant hosting, market sales and merchandising, with opportunities to serve patio tables, train as a barista, and grow into additional serving shifts.
Lillian’s is a neighborhood market, café, wine bar, and restaurant in Charleston. We’re passionate about bringing people together through great food, warm hospitality, and products from local makers and small businesses.
Our mornings begin with counter-service breakfast, followed by traditional table service for lunch, brunch, and dinner. Our market is an important part of what we do, and this position helps connect the two.
You’ll be one of the first people our guests and neighbors see when they walk through the door, so genuine hospitality and a love of talking with people are essential.
Part of your day will be focused on the restaurant—welcoming guests, managing reservations and seating, answering questions, and helping service run smoothly.
The other part is sales-focused. You’ll help guests discover products in our market, learn the stories behind the local makers and small businesses we carry, make recommendations, merchandise products, and help us find creative ways to promote and sell what’s in the market.
There is also an opportunity to serve patio tables and earn additional tips, as well as cross-train as a barista and learn our coffee program. For someone interested in growing within the restaurant, there may also be opportunities to train for additional serving shifts as you gain experience.
We are primarily looking for a full-time daytime team member, but we will also consider part-time candidates who can commit to a consistent, set weekly schedule.
Monday–Friday: 10:00 AM–4:00 PM
Saturday & Sunday: 8:30 AM–3:30 PM
Weekend availability is preferred.
We’re looking for someone who is outgoing, dependable, organized, and comfortable starting conversations with people.
You should genuinely enjoy selling—not in a high-pressure way, but because you like learning about products, sharing their stories, making recommendations, and helping someone discover something they’ll love.
Restaurant, retail, sales, coffee, or hospitality experience is a plus, but a positive attitude, initiative, and willingness to learn are most important.
You should be comfortable moving between different responsibilities throughout the day and enjoy being part of a busy, collaborative environment.
If you love people, hospitality, sales, local products, coffee, food, and being part of a neighborhood community, we’d love to meet you.