Host

Troon; Bradenton (FL); On-site; USD 16,479 - 23,470; Full time

Job summary

Lakewood National Golf Club in Bradenton, FL is seeking a Host to greet guests, seat diners and maintain a smooth dining room flow. No prior experience is required as training will be provided.

You will help manage reservations, answer calls, and ensure accurate table settings while upholding standards of appearance and guest service. Join Troon and be part of a global leader in golf and community management, working on a fast-paced hospitality team with opportunities to learn, grow, and

Qualifications

• No experience required; will train.
• Regular and reliable attendance.
• Outgoing and friendly attitude.

Responsibilities

• Welcomes each guest with a smile and friendly greeting and escorts guests to their assigned table.
• Controls the flow of work in the room by seating guests in station rotation while maintaining guest lists and following and enforcing check issue procedures.
• Assigns opening and/or closing side duties. Supervises side work and ensures completed lists of set ups of all stations before departure of service staff.
• Maintains reservation book, takes incoming telephone calls, notes reservations and special requests by guests.
• Remains knowledgeable of all menu items, prices and general service procedures.
• Responsible for standards of appearance and cleanliness in all service areas.
• Remains visible on dining room floor, and is easily accessible to guests, staff and management.
• Checks all tables daily, before service to ensure proper settings.
• Assists with side work and/or assisting service staff with bussing table and taking cocktail orders.
• Communicates guest requests and concerns to the department manager.
• Incorporates safe work practices in job performance.

Skills

Friendly demeanor

Job description

Lakewood National Golf Club, located in Bradenton, FL, is pleased to announce an excellent career opportunity for a Host. We are seeking a driven individual who is eager to learn, contribute, and grow within a fast‑paced hospitality-focused property organization. As part of Troon, you’ll contribute to a global leader in golf and community management.

Compensation: $14.50 per hour

Key Responsibilities of the Host

• Welcomes each guest with a smile and friendly greeting and escorts guests to their assigned table.
• Controls the flow of work in the room by seating guests in station rotation while maintaining guest lists and following and enforcing check issue procedures.
• Assigns opening and/or closing side duties. Supervises side work and ensures completed lists of set ups of all stations before departure of service staff.
• Maintains reservation book, takes incoming telephone calls, notes reservations and special requests by guests.
• Remains knowledgeable of all menu items, prices and general service procedures.
• Responsible for standards of appearance and cleanliness in all service areas.
• Remains visible on dining room floor, and is easily accessible to guests, staff and management.
• Checks all tables daily, before service to ensure proper settings.
• Assists with side work and/or assisting service staff with bussing table and taking cocktail orders.
• Communicates guest requests and concerns to the department manager.
• Incorporates safe work practices in job performance.

Minimum Qualifications for the Host

• No experience necessary but will train.

Other Qualifications

• Regular and reliable attendance.
• Demonstrates an outgoing and friendly attitude.