Host

Olive Garden

Beaverton (OR)

On-site

USD 16,531 - 24,796

Full time

14 days+

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Benefits offered by this job

Flexible schedules
Free Employee Meal
Weekly pay
Anniversary pay
Paid Sick Leave
Paid Family and Medical Leave
Medical/dental insurance
Ongoing training
Discounts on travel and electronics
401(k) plan with company match

Job summary

Olive Garden is seeking a Host to create a welcoming atmosphere for guests. Responsibilities include guiding guests to tables, ensuring cleanliness and sanitation, and providing excellent customer service. The position includes flexible schedules, meal benefits, and opportunities for development and management advancement.

Qualifications

  • Create a welcoming atmosphere for guests.
  • Assist with seating and menus.
  • Ensure high sanitation standards.

Responsibilities

  • Guide guests to their tables and present clean menus.
  • Offer dining suggestions and ensure safety and sanitation.
  • Thank guests upon departure and invite them to return.

Skills

Welcoming environment
Friendly conversation
Sanitation standards maintenance

Job description

Join to apply for the Host role at Olive Garden.

This position offers variable pay depending on location. Check the detailed benefits below:

  • Flexible schedules to accommodate other commitments (school, childcare, family care, etc.)
  • Free Employee Meal (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, starting upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training for skill development
  • Discounts on cellphones, travel, electronics, and more
  • 401(k) plan with company match after 1 year
  • Opportunities for management advancement (over 50% of managers promoted from hourly roles)

As a host, you will be the first impression for guests, creating a welcoming environment with a warm smile and friendly conversation. Responsibilities include guiding guests to their tables, presenting clean menus, offering dining suggestions, and ensuring safety and sanitation standards are maintained. You will also thank guests upon departure and invite them to return.

We prioritize health and safety, maintaining high sanitation standards and ensuring team wellness.

We'd love to welcome you to our family!

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