Hospitality Team Member — Fast-Paced Growth with Weekly Pay

Shake Shack; Middletown (NJ); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Weekly Pay

Medical, Dental, Vision Insurance &amp

Flexible Spending Accounts

Supplemental Life Insurance and Short-

401(k) plan with Company Match

Paid Time Off/ Sick Time

Employer Assistance Program (EAP)

Commuter Benefits

Exclusive corporate discounts for t r

Shake Shack Meal Discounts

Eligibility criteria applies

Job summary

Shake Shack in Middletown, NJ is looking for team members to uphold our hospitality-first culture and help craft guest experiences. You will engage warmly with guests and fellow crew, assemble orders accurately, and rotate across stations to keep daily operations dynamic and efficient.

Commitment to food safety and quality, plus willingness to work across roles and weekends, are essential as we deliver consistent, high-energy service in a fast-paced setting.

Qualifications

• Able to learn quickly in a fast-paced, high-volume environment.
• Adaptable to various roles within the restaurant.
• Demonstrates integrity by doing the right thing and taking accountability.
• Weekend availability may be required.
• 16 years or older.

Responsibilities

• Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests.
• Prepare and assemble food orders according to Shake Shack's standards and recipes.
• Master all stations and rotate through them, keeping each day fresh and exciting.
• Follow all food safety and sanitation procedures to ensure the safety of guests and team members.
• Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement.

Skills

Learn fast

Adaptability

Integrity

Weekend availability

Age requirement

Job description

Shake Shack in Middletown, NJ is looking for team members to uphold our hospitality-first culture and help craft guest experiences. You will engage warmly with guests and fellow crew, assemble orders accurately, and rotate across stations to keep daily operations dynamic and efficient.

Commitment to food safety and quality, plus willingness to work across roles and weekends, are essential as we deliver consistent, high-energy service in a fast-paced setting.