Hospitality Team

Chick-fil-A; New York (NY); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

A fun work environment where you can 


Flexible scheduling (and closed on aS

Learning first-hand from anExperienced

Intentional growth and development to

Scholarship opportunities

Competitive pay

Job summary

Chick-fil-A in New York seeks a Team Member to deliver exceptional guest experiences and uphold signature Chick-fil-A service standards. You will greet guests with a smile, maintain eye contact, and engage with lively, friendly communication throughout shifts.

This role emphasizes teamwork, reliability, and a positive attitude in a fast-paced environment. Benefits include a fun work environment, flexible scheduling, and opportunities for growth and scholarships, with training from experienced

Qualifications

• Demonstrate a cheerful, positive attitude with guests and teammates.
• Provide reliable service and consistent performance throughout shifts.
• Show strong customer service orientation and interpersonal skills.
• Able to multitask, work independently and in a team environment.
• Maintain attention to detail and adapt to a flexible schedule.
• Physically able to stand for extended periods and lift/carry as needed.

Responsibilities

• Smile and create eye contact with guests to deliver a welcoming experience.
• Speak enthusiastically and form emotional connections with guests.
• Honor the restaurant's vision, values and dress code.
• Multitask efficiently while remaining thorough and accurate.
• Be team-oriented, dependable and maintain a strong work ethic.
• Communicate effectively with guests and Team Members.
• Perform other duties as assigned.

Skills

Consistency

Reliability

Cheerful attitude

Loves serving

Customer service

Interpersonal skills

Detail-oriented

Multi-tasking

Team player

Flexible schedule

Stamina to stand long hours

Job description

At Chick-fil-A, the Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

• Full-time and Part-time

Our Benefits Include:

• A fun work environment where you can positively influence others
• Flexible scheduling (and closed on Sundays)
• Learning first-hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Scholarship opportunities
• Competitive pay

Front of House Team Member Responsibilities:

• Smile
• Create and Maintain Eye Contact
• Speak Enthusiastically
• Make Emotional Connections with Guests
• Honor and encourage others to follow the vision and values of the Restaurant
• Multitask quickly, yet thoroughly
• Be team-oriented, adaptable, dependable, with a strong work ethic
• Work on their feet for several hours at a time
• Communicate effectively with guests and Team Members
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties as assigned

Qualifications and Requirements:

• Consistency and reliability
• Cheerful and positive attitude
• Loves serving and helping others
• Customer service oriented
• Strong interpersonal skills
• Detail-oriented
• Able to multi-task
• Works well independently and in a team environment
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry XX-XX lbs on a regular basis
• Have the ability to stand for long periods of time

Most Chick-fil-A® Restaurants are operated by independent franchised business owners

who make all their own employment decisions and are responsible for their own

content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.