Hospitality Server - Flexible Hours, Paid Vacation & Growth

M Crowd Restaurant Group

Plano (TX)

Presencial

USD 17.000 - 30.000

Jornada completa

14 días+

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Currículum y carta de presentación personalizados, listos para enviar.

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Ventajas ofrecidas por este puesto de trabajo

Health Insurance
Flexible Schedules
Paid Vacation
Tuition Assistance
Employee meals

Descripción de la vacante

M Crowd Restaurant Group in Plano, TX is seeking a Server to provide friendly, attentive service and help guests have an exceptional dining experience. You will guide guests through the menu, upsell favorites, and process orders with a POS system, while maintaining hospitality and efficiency.

The role requires at least one year of server experience, strong communication, and the ability to stand and multitask in a fast-paced environment.

Formación

  • Minimum 18 years of age.
  • Must possess strong customer service and interpersonal skills.
  • Minimum one year of experience as a server.
  • Basic knowledge of dining room operations and service procedures.
  • Must be authorized to work in the U.S.

Responsabilidades

  • Welcome and greet guests, ensuring they feel comfortable and receive attentive, personalized service.
  • Inform guests of specials, menu items, ingredients, and menu changes.
  • Make guest-focused recommendations you genuinely feel your guests will enjoy.
  • Take food and beverage orders from guests, enter orders in our POS system.
  • Deliver food and beverages from kitchen and bar to guests in a timely manner.
  • Conduct age verification for alcoholic service following ABC requirements and Company procedures at all times.
  • Monitor and observe guests dining experience, ensure satisfaction and respond to requests.
  • Be ready to assist fellow servers as needed and support bussing duties.

Conocimientos

Customer service
Menu knowledge
POS proficiency
Multitasking

Herramientas

POS system

Descripción del empleo

M Crowd Restaurant Group in Plano, TX is seeking a Server to provide friendly, attentive service and help guests have an exceptional dining experience. You will guide guests through the menu, upsell favorites, and process orders with a POS system, while maintaining hospitality and efficiency.

The role requires at least one year of server experience, strong communication, and the ability to stand and multitask in a fast-paced environment.

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