Hospitality-Driven Restaurant Team Member — Free Meals

Panera Bread Company; Abilene (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive pay & tip eligibility

Free on-shift meals

Paid vacation, sick time, and holidays

Medical, dental, vision, life, pet ins

401(k) with match

Job summary

Panera Bread Company is seeking a Restaurant Team Member to join our bakery-cafe team. You will greet guests warmly, help assemble fresh salads, soups, and sandwiches, and move across stations to ensure fast, friendly service while maintaining cleanliness and food safety standards.

We value strong interpersonal skills, enthusiasm, and the ability to multitask in a fast-paced setting. This role supports a welcoming environment with opportunities to connect with guests and contribute to the team’s

Qualifications

• Minimum age 16+.
• Ability to lift up to 25 lbs.
• Clear communication in a loud environment.
• Strong interpersonal skills and love making people smile.
• Willingness to work evenings, weekends and holidays.
• Food Handler’s Card as required by law.

Responsibilities

• Greet guests with warmth and enthusiasm.
• Assist in producing salads, soups, and sandwiches with care and efficiency.
• Move between entry, cashier, and dining areas to assist guests.
• Maintain a clean, safe, and inviting environment following food safety standards.
• Stay informed about daily priorities and adapt to changes.
• Support team by cleaning, stocking, and helping set up the next shift.

Skills

Interpersonal skills

Customer service

Communication

Team player

Job description

Panera Bread Company is seeking a Restaurant Team Member to join our bakery-cafe team. You will greet guests warmly, help assemble fresh salads, soups, and sandwiches, and move across stations to ensure fast, friendly service while maintaining cleanliness and food safety standards.

We value strong interpersonal skills, enthusiasm, and the ability to multitask in a fast-paced setting. This role supports a welcoming environment with opportunities to connect with guests and contribute to the team’s