Hospitality-Driven Food Runner: Fast-Track to Server

Chili's; Natchitoches (LA); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Benefits package with health, dental,

Life insurance

Growth opportunities

Flexible scheduling

Job summary

Chili's in the United States is seeking a friendly Food Runner to create an exceptional guest experience by sharing passion for beverages, food and people. You will help guests feel welcome, connect with team members, and support servers to keep service smooth.

You bring a great attitude, quick thinking in a fast-paced environment, and a willingness to work weekends or holidays as needed. Prior experience is a plus, and growth opportunities are highlighted in our team culture.

Qualifications

• Customer-service mindset and friendly demeanor.
• Ability to think and act quickly in a fast-paced environment.
• Delivers a customized experience for each Guest.
• Prior experience in hospitality is a plus.

Responsibilities

• Provide hospitable and customized service to each of our Guests
• Improve the Guest experience by interacting, connecting, and ensuring needs are met.
• Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect.
• Partner with other Team Members to ensure Guest satisfaction
• Must be available to work some weekends, weekdays, and holidays as needed
• Contribute to maintaining a safe and welcoming environment

Skills

Great attitude

Fast-paced work

Customized guest experience

Prior experience a plus

Job description

Chili's in the United States is seeking a friendly Food Runner to create an exceptional guest experience by sharing passion for beverages, food and people. You will help guests feel welcome, connect with team members, and support servers to keep service smooth.

You bring a great attitude, quick thinking in a fast-paced environment, and a willingness to work weekends or holidays as needed. Prior experience is a plus, and growth opportunities are highlighted in our team culture.