Hospital Food Service Technician: Patient & Retail Dining

PAM Health; Dover (DE); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Medical benefits

Dental & Vision

EAP

FSA/HSA

Life & Disability

Education opportunities

Supplemental benefits

Discounts (auto, home, gym)

Travel discounts

Referral bonus

401(k) match

Paid time off

Job summary

PAM Health is seeking a Food Service Technician to support both patient and retail food and nutrition services, including food production, cashiering, patient food service support and sanitation. This role offers a comprehensive benefits package and opportunities for in-service education.

Ideal candidates have a high school diploma or GED and prior commercial food service/cashiering experience. This is a full-time, on-site position with potential for growth within our hospital network.

Qualifications

• Education and Training: High school diploma or GED preferred.
• Experience: Commercial food service/cashiering experience preferred.

Responsibilities

• The Food Service Technician supports patient and retail food and nutrition services, including food production, cashiering, patient food service support and sanitation.

Skills

Food service

Cashiering

Education

High school diploma or GED

Job description

PAM Health is seeking a Food Service Technician to support both patient and retail food and nutrition services, including food production, cashiering, patient food service support and sanitation. This role offers a comprehensive benefits package and opportunities for in-service education.

Ideal candidates have a high school diploma or GED and prior commercial food service/cashiering experience. This is a full-time, on-site position with potential for growth within our hospital network.