Hospital Food Service Technician – Patient Care

Penn Medicine; Doylestown Township (Bucks County); On-site; USD 29,000 - 42,000; Full time

Benefits offered by this job

Prepaid tuition assistance

Health benefits

Job summary

Penn Medicine is seeking a Food Service Associate to prepare and serve meals for in-patients and retail areas, ensuring HACCP compliance and sanitary conditions. You will assist with stocking, cash handling at registers, and delivering friendly patient-focused service.

The role requires a HS diploma or GED and 0-1 year in food service/sanitation; training will be provided on campus. This is an on-site position within the hospital dining services environment.

Qualifications

• H.S. Diploma/GED is required.
• 0-1 year in food service and/or sanitation experience; cash handling experience preferred.

Responsibilities

• Prepares simple hot/cold foods and serves to patients, visitors and staff.
• Maintains HACCP guidelines; cleans and sanitizes equipment and service areas.
• Manages stock rotation, receipts, and equipment in a compliant, sanitary environment.

Skills

Food handling

Customer service

Cash handling

Education

High school diploma or GED

Job description

Penn Medicine is seeking a Food Service Associate to prepare and serve meals for in-patients and retail areas, ensuring HACCP compliance and sanitary conditions. You will assist with stocking, cash handling at registers, and delivering friendly patient-focused service.

The role requires a HS diploma or GED and 0-1 year in food service/sanitation; training will be provided on campus. This is an on-site position within the hospital dining services environment.