Hospital Food Service Associate – Patient Meals & Service

Northeastern Vermont Regional Hospital; St. Johnsbury (VT); On-site; USD 31,000 - 42,000; Full time

Benefits offered by this job

Student loan repayment

Tuition reimbursement

Generous paid time off

Gym membership

Health, dental, and vision plans

401(k) with employer match

Career growth and training

Job summary

Northeastern Vermont Regional Hospital in St. Johnsbury, Vermont, is seeking a Food Service Associate to join our Nutrition and Food Services team.

This role involves preparing food, delivering patient meals, and maintaining a clean, safe kitchen to support high-quality patient care. No prior food service experience is required; we welcome applicants with a positive attitude, strong work ethic, and a commitment to excellent customer service.

Qualifications

• Ability to work independently and as part of a team.
• Strong customer service and communication skills.
• Ability to follow directions, manage multiple tasks, and work efficiently.

Responsibilities

• Deliver meals to patients and restock items while providing excellent service.
• Assist with food preparation, tray service, and kitchen tasks.
• Follow food safety and sanitation standards.
• Collaborate with teammates to maintain a clean, organized dining area.

Skills

Customer service

Teamwork

Communication

Multitasking

Job description

Northeastern Vermont Regional Hospital in St. Johnsbury, Vermont, is seeking a Food Service Associate to join our Nutrition and Food Services team.

This role involves preparing food, delivering patient meals, and maintaining a clean, safe kitchen to support high-quality patient care. No prior food service experience is required; we welcome applicants with a positive attitude, strong work ethic, and a commitment to excellent customer service.