Hospital Food Service Associate - Flexible Shifts

Compass Healthcare; Pittsburgh (Allegheny County); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identify Theft Protection

Pet Insurance

Critical Illness Insurance

Disability Insurance

Commuter Benefits

Flexible Spending Accounts

Job summary

Morrison Healthcare, a Compass Group company, is hiring for full-time and part-time SHIFT SUPERVISOR roles at UPMC Children’s Hospital in Pittsburgh. These positions involve supervising patient tray delivery and floor stock, with rotating weekends and varying hours.

The role emphasizes adherence to dietary restrictions, high standards of cleanliness, and teamwork with Nursing and Food & Nutrition Services. Lift up to 50 pounds and join a nationally recognized healthcare food service team.

Qualifications

• The employee must occasionally lift and/or move up to 50 pounds.

Responsibilities

• Delivers patient trays in a timely and accurate manner.
• Complies with dietary restrictions on special, modified diets and food allergies or sensitivities to ensure optimal food preferences are met within guidelines of diet order limitations.
• Delivers floor stock to unit pantries according to department policy.
• Completes all required logs in a timely manner.
• Communicates and addresses patient food issues/concerns and needs to Food & Nutrition Services.
• Interacts with Nursing in regards to patient nutrition needs or requirements as well as unit food service needs.
• Contributes to patient satisfaction goals by providing quality service.
• Adheres to facility confidentiality and patient’s rights policy as outlined in the facility’s HIPAA policies and procedures.

Job description

Morrison Healthcare, a Compass Group company, is hiring for full-time and part-time SHIFT SUPERVISOR roles at UPMC Children’s Hospital in Pittsburgh. These positions involve supervising patient tray delivery and floor stock, with rotating weekends and varying hours.

The role emphasizes adherence to dietary restrictions, high standards of cleanliness, and teamwork with Nursing and Food & Nutrition Services. Lift up to 50 pounds and join a nationally recognized healthcare food service team.