Hospital Cook - Full-Time, Patient-Focused Kitchen

Compass Group USA; Alice (TX); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Full-time and part-time positions

Medical Insurance

Dental Insurance

Vision Insurance

Retirement Plan

Job summary

Morrison Healthcare, a Compass Group company, is hiring immediately for a full-time COOK position at CHRISTUS Spohn Alice in Alice, TX. The role requires prior healthcare food service experience and offers a pay range of $15.00 to $18.00 per hour, with days and hours varying, including weekends and holidays.

You will prepare meals, follow recipes, ensure correct portions and temperatures, maintain cleanliness, and support ordering and inventory.

Qualifications

• Previous food service experience in a healthcare setting is required.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty.
• Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
• Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
• Operates and maintains kitchen equipment as instructed.
• Assists in production planning, record keeping and reporting as required.
• Assists in the ordering and receiving of all food and supplies as required.

Skills

Food service experience

Job description

Morrison Healthcare, a Compass Group company, is hiring immediately for a full-time COOK position at CHRISTUS Spohn Alice in Alice, TX. The role requires prior healthcare food service experience and offers a pay range of $15.00 to $18.00 per hour, with days and hours varying, including weekends and holidays.

You will prepare meals, follow recipes, ensure correct portions and temperatures, maintain cleanliness, and support ordering and inventory.