Hospital Cook - FT Rotating | PAM Health Clarksville

PAM Health Rehabilitation Hospital of Greater Indiana South; Clarksville (IN); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Medical benefits

Dental & Vision

401(k) plan

Paid time off

Education assistance

Job summary

PAM Health Rehabilitation Hospital of Greater Indiana South is hiring for a full-time kitchen/cafeteria cook to support patient and staff meals. You will prepare, portion, and serve meals in accordance with health standards and patient needs, while maintaining a clean and safe kitchen environment.

Experience in commercial food preparation is preferred, with emphasis on hospital settings. Strong English reading and writing skills are required to follow recipes and comply with sanitation policies.

Qualifications

• Must adhere to sanitation policies as required by local, state and federal standards.
• Ability to read and write English to follow recipes and plan menus.

Responsibilities

• Responsible for proper preparation of patient and cafeteria food service as required by local, state, and federal standards.
• Follow sanitation policies to ensure safe food handling and service.

Skills

English literacy

Education

High School diploma or GED

Job description

If you’re looking for a schedule that fits your lifestyle, check out PAM Health - and ask us about our comprehensive benefits package!

Some things that our hospital can offer YOU as a full-time employee:

• Medical Benefits: EPO/HDHP/HSA options, including prescription coverage, Rx ’n Go, and Teladoc
• Comprehensive dental and vision benefits
• Employee Assistance Program, including counseling, legal, and financial service
• Flexible spending (FSA) and health savings (HSA) accounts
• Life and Disability insurance benefits
• Education/In-Service Opportunities including continuing education and tuition assistance
• Supplemental benefits: Accident, critical illness, cancer, pet, and identity theft protection insurance options
• Auto, Home, Cell Phone, and Gym Membership discount offerings
• Personal Travel Discounts
• Employee Bonus Referral Program
• 401(k) plans and discretionary employer match
• Generous Paid Benefit Time

Responsible for proper preparation of patient and cafeteria food service as required by local, state, and federal standards. Must adhere to sanitation policies as also required by local, state and federal standards.

• Education and Training: High School education or GED preferred with the ability to read and write English, in order to follow recipes and plan menus.
• Experience: Five years commercial food preparation is desired. Hospital experience is highly preferred.