Hospital Cook

Prime Healthcare

Gadsden (AL)

On-site

USD 32,000 - 45,000

Full time

4 days ago
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Paid time off
Bereavement leave
401K
Tuition reimbursement
Life & disability insurance

Job summary

Prime Healthcare is seeking a Hospital Cook for Riverview Regional Medical Center in Gadsden, Alabama. The role involves preparing meals for staff, patients, and visitors in the hospital cafeteria, ensuring dietary requirements and safety standards are met.

Collaboration with dietitians is key to creating menus, managing inventory, and maintaining a clean kitchen environment. The position requires at least two years of food service experience in a commercial or institutional setting, with a

Qualifications

  • Two years experience in food service with commercial, institutional cooking experience preferred.
  • Knowledge of therapeutic diets desired.

Responsibilities

  • Cook meals according to recipes, portion sizes, and nutritional guidelines provided by dietitians (from overview).
  • Prepare specialized diets for patients with specific medical or dietary needs, such as low-sodium, diabetic-friendly, or pureed foods.
  • Collaborate with dietitians and food service managers to develop menus that are balanced, appealing, and compliant with hospital policies and patient requirements.
  • Follow strict sanitation guidelines to prevent contamination and ensure food safety.
  • Clean and maintain kitchen equipment, utensils, and work areas.
  • Monitor inventory and order ingredients to ensure an adequate supply of fresh and necessary items.
  • Properly store food to maintain quality and comply with health regulations.

Skills

Food service experience

Job description

Overview

Shifts Available: Days

Employment Type: Full-time

Hours: Variable Hours, Day

Location: Riverview Regional Medical Center - Gadsden, AL

We are seeking a Hospital Cook, sometimes referred to as our Food Service Cook. The Hospital Cook will work in our hospital cafeteria, responsible for preparing meals to staff, patients, and visitors while ensuring they meet dietary requirements and safety standards. The Food Service Cook will collaborate with dietitians to create menus, manage inventory, and maintain a clean, compliant kitchen environment. Their role is vital in supporting patient health and satisfaction through nutritious, well-prepared meals.

Responsibilities

If you have experience as a Cook in a healthcare setting / healthcare hospitality you are encouraged to apply!

  • Cook meals according to recipes, portion sizes, and nutritional guidelines provided by dietitians
  • Prepare specialized diets for patients with specific medical or dietary needs, such as low-sodium, diabetic-friendly, or pureed foods
  • Collaborate with dietitians and food service managers to develop menus that are balanced, appealing, and compliant with hospital policies and patient requirements
  • Follow strict sanitation guidelines to prevent contamination and ensure food safety
  • Clean and maintain kitchen equipment, utensils, and work areas
  • Monitor inventory and order ingredients to ensure an adequate supply of fresh and necessary items
  • Properly store food to maintain quality and comply with health regulations
Qualifications
  • Two (2) years experience in food service with commercial, institutional cooking experience preferred.
  • Knowledge of therapeutic diets desired.

Here are some of the benefits of working at Prime Healthcare:

  • Health, dental, and vision insurance options
  • Paid vacation, sick time and holidays
  • Bereavement leave, FMLA and other leave options
  • Employer 401K options
  • Tuition reimbursement options
  • Life, disability, and other insurance options
  • Many other amazing benefits

Full benefits at Prime Healthcare: https://www.primehealthcare.com/careers/benefits/

Employment Status

Full Time

Shift

Variable

Equal Employment Opportunity

Company is an equal employment opportunity employer. Company prohibits discrimination against any applicant or employee based on race, color, sex, sexual orientation, gender identity, religion, national origin, age (subject to applicable law), disability, military status, genetic information or any other basis protected by applicable federal, state, or local laws. The Company also prohibits harassment of applicants or employees based on any of these protected categories. Know Your Rights:https://www.eeoc.gov/sites/default/files/2022-10/EEOC_KnowYourRights_screen_reader_10_20.pdf

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