Hospital Clinical Nutrition Manager — Lead Dietitians

Compass Healthcare; Little Rock (AR); On-site; USD 65,000 - 75,000; Full time

Benefits offered by this job

Education Reimbursement

Career Advancement

Board Certifications

Relocation Assistance

Professional Dues, Licensure Coverage

Job summary

Morrison Healthcare in Birmingham, AL is seeking a Clinical Nutrition Manager to lead a team of Dietitians in an inpatient setting. You will oversee 5 Dietitians at a 595-bed facility and drive evidence-based nutrition programs to improve patient outcomes.

Requires an RDN with 2+ years of experience and a current license where applicable. Competitive benefits, education reimbursement, and growth opportunities are included.

Qualifications

• Must be a Registered Dietitian Nutritionist (RDN) with 2+ years of experience.
• Licensed Dietitian in applicable states or willing to obtain license.
• Healthcare experience preferred; strong leadership, communication, and organizational skills.

Responsibilities

• Lead with purpose: mentor and develop a high-performing team of clinical nutrition professionals.
• Drive excellence: design and implement nutrition strategies that improve patient care and align with operations.
• Provide clinical nutrition care: assess patients and develop individualized care plans.
• Educate: guide on nutrition and lifestyle strategies for sustainable wellness.
• Apply evidence-based practice: integrate standards into daily care per policies.
• Collaborate for quality: work with interdisciplinary teams on QAPI initiatives.
• Ensure compliance & satisfaction: coordinate with food service leadership on nutrition formulary and regulatory standards.
• Foster growth: support staff and interns through coaching and training.

Skills

Leadership

Communication

Organization

Education

Registered Dietitian Nutritionist (RDN)

Licensed Dietitian

Job description

Morrison Healthcare in Birmingham, AL is seeking a Clinical Nutrition Manager to lead a team of Dietitians in an inpatient setting. You will oversee 5 Dietitians at a 595-bed facility and drive evidence-based nutrition programs to improve patient outcomes.

Requires an RDN with 2+ years of experience and a current license where applicable. Competitive benefits, education reimbursement, and growth opportunities are included.