Holiday Help - Experienced Barista

CoralTree Hospitality Group; Washington; Presencial; USD 24.000 - 25.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Team Member discounts on services

50% off at all Suncadia Food & Bevs

Retail discounts across CoralTree

Paid Sick Time

401K with company match

Descripción de la vacante

Suncadia Resort is looking for an experienced Barista to join the Source Mercantile team at the lodge. This seasonal role focuses on making, serving, and selling beverages and light meals with a guest-first approach during peak holiday periods.

The position offers a competitive hourly wage of $17.13–$17.73, with an anticipated start before Thanksgiving and end after New Year. Duties include operating espresso equipment, taking orders, and upselling menu items.

Formación

• Previous experience as a Barista is required.
• Current food handler permits or obtain within 30 days of hire.
• Ability to work a flexible schedule, including holidays and peak times.

Responsabilidades

• Interact with guests professionally and with tact.
• Operate espresso equipment and prepare beverages.
• Know recipes and present beverages consistently.
• Handle money and provide accurate change.
• Upsell drink items and promote menu items.
• Stock and organize inventory of products.

Conocimientos

Barista

Guest service

Cashier

Herramientas

POS system

Descripción del empleo

Overview

Are you an experienced Barista looking to make some extra money this holiday season? Come join Suncadia's Restaurants, Bars, end Events team as a Barista!

As a Barista at the Source Mercantile inside the Suncadia Lodge, you'll sell, make, and serve beverages and food to guests in a professional and elevated manner. With a warm Suncadia welcome, you'll help guests start their days or see them off with a quick grab-n-go meal. With quick work and a passion for guest service, you'll help create and enhance the Suncadia guest experience.

Salary: $17.13/hr (increased to $17.73 on January 1, 2027).

This is a Seasonal position with targeted start and end dates:

• Season Start: 11/16/2026
• Season End: 01/19/2027

This is a temporary seasonal position for holiday support, with an anticipated start date prior to Thanksgiving and an end date shortly after the New Year. Hours may fluctuate, but will be peak around the Christmas and New Years holidays.

Why join our team?

At Suncadia, we adore the warm, wandering light of a Washington summer. Our summer season requires a team of engaged and attentive ambassadors to craft meaningful experiences that spark connection and adventure for our residents, guests, and community. Are you ready for the ultimate summer job on the sunny side of the Cascades? Choose to adventure with us this summer and who knows, maybe you'll discover you want to stay awhile!

Interested? Don’t forget about our incredible perks for seasonal team members:

• Team Member discounts on services at the Glade Spring Spa
• 50% off at all Suncadia operated Food & Beverage outlets
• Retail discounts at the Spa, Pro Shops, Source Mercantile, and Health Clubs
• Enjoy Team Member Discounts on hotel stays across the CoralTree Hospitality portfolio
• All team members are eligible for and accrue Paid Sick Time
• Employee Assistance Program (EAP)
• All team members 18-years of age or older are eligible for a 401K plan with company match after 90 days of employment.
• Discounts on rental cars, tickets, electronics, and more!

There's no place like Suncadia.

Nestled on 6400-acres on the sunny side of the Cascades, Suncadia’s mountain resort community offers year‑round opportunities to explore, unwind, and connect. With club and lifestyle opportunities for homeowners and lodging options ranging from an intimate Inn to a classic Northwest lodge or private vacation homes, Suncadia fosters a true sense of place. Offering 40+ miles of trails, championship golf, a luxury spa, inspired dining, and direct access to the Wenatchee National Forest; at Suncadia adventure and belonging naturally come together. Here, meaningful moments aren’t just created, they’re part of the experience.

Responsibilities

• Interact with all guests, internal and external, effectively with tact and diplomacy in line with property's service standards
• Work and operate espresso machinery
• Knowledge of all recipes for all beverages and presentation of each
• Handle money and make change for guests
• Knowledge of food menu and serving abilities
• Up-sell drink items
• Knowledge of check handling procedures
• Remember, recite and promote the variety of menu items
• Stock and organize inventory of product
• Other duties as assigned

Qualifications

• Availability work a flexible schedule, including morning and afternoon shifts, weekends, and holidays
• Previous experience as a Barista required
• Previous cashiering or guest service experience preferred
• Experience in food and/or beverage operations preferred
• Current food handler permits OR obtain within 30-days of hire
• Ability to work well with others and function well in a fast-paced environment

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