Hiring Baristas at NYCs best hostel

The Local Mgmt LLC; New York (NY); On-site; USD 22,041 - 55,104; Part time

Benefits offered by this job

Employee discount

Paid time off

Job summary

A local café in New York is seeking passionate baristas who love coffee and people. Responsibilities include preparing beverages, serving guests, and maintaining a clean workspace. Ideal candidates should have at least 1 year of barista experience. The position offers a flexible schedule with opportunities for additional shifts. Benefits include employee discounts and paid time off.

Qualifications

• 1 year of experience as a barista is required.
• NYC Food Protection Certification is preferred.
• Must be self-motivated and trustworthy.

Responsibilities

• Prepare coffee, espresso, and tea.
• Interact with guests and represent the café.
• Open, close, and keep the café/bar area clean.

Skills

Customer interaction

Coffee/espresso making

Self-motivation

Food preparation

Team collaboration

Job description

We're looking for experienced baristas with a deep interest in both coffee and people to join our team at The Local.

The Local features a large café/bar that caters to international guests as well as the LIC neighborhood. We are big fans of cross training so there may be an opportunity down the line for reception or bartending work.

We're looking for bright, passionate, experienced baristas. The position will entail coffee/espresso/tea making as well as light food preparation. You'll be working primarily on your own during a shift, so self-motivation and trustworthiness are a must. A large part of the job is interacting with guests, conveying excitement about the food and drink but also NYC generally. You'll play an important role in our front of house team representing The Local and setting the mood for guests.

In addition to preparing beverages and serving guests, the barista will be responsible for opening, closing, keeping the café and bar area clean, and prepping items for service.

To apply:

Submit your resume and a brief cover letter that includes your go-to coffee order

Hours: 16-40/week

Benefits:

Employee discount

Paid time off

Shift:

Day shift

Morning shift

COVID-19 considerations:

All bar/café employees are required to be vaccinated.

Experience:

Barista: 1 year (Required)

License/Certification:

NYC Food Protection Certification (Preferred)