A franchise-operated restaurant in Albuquerque, NM, is seeking a General Manager to oversee restaurant operations, lead the management team, and ensure customer satisfaction. Ideal candidates will have experience managing high volume food locations and a strong background in quick service environments. This position offers a competitive salary of up to $80,000/year and various benefits including education assistance and medical coverage.
Qualifications
Must be 18 years or older to be a manager in corporate restaurants.
Ability to run a profitable restaurant.
Experience in high-volume locations preferred.
Responsibilities
Run a profitable restaurant, meet customer standards.
Lead a team of Department Managers.
Hire and develop management team.
Skills
Leadership
Team development
Customer service
Problem-solving
Education
Previous General Manager experience
Experience in quick service restaurants
Hospitality or retail experience
Job description
A franchise-operated restaurant in Albuquerque, NM, is seeking a General Manager to oversee restaurant operations, lead the management team, and ensure customer satisfaction. Ideal candidates will have experience managing high volume food locations and a strong background in quick service environments. This position offers a competitive salary of up to $80,000/year and various benefits including education assistance and medical coverage.