High-Volume Kitchen Cook: Fresh Prep & Service

H-E-B; Marble Falls (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

H-E-B is seeking a Food Production Cook to deliver fast, fresh, and friendly service in a high‑volume kitchen environment. You will prep ingredients to spec, maintain sanitation standards, and support multiple cooking venues to ensure quality products.

The role requires culinary knowledge, an understanding of nutrition, and strong communication skills. Applicants should be able to work rotating shifts including evenings, weekends, and holidays.

Qualifications

• Culinary knowledge required.
• Understanding of nutritional values and ingredients required.
• Strong communication and interpersonal skills needed.
• Reading and writing skills required.
• Ability to execute high-volume production.
• Must be available for rotating shifts, including evenings, weekends, and holidays.
• Experience in food preparation or with kitchen equipment preferred.

Responsibilities

• Cuts, slices, dices, chops ingredients according to recipes and SOPs.
• Prepackages condiments for prepared items.
• Performs tasks at assigned stations and supports multiple cooking venues.
• Assists in catering orders and technical厨房 areas as needed.
• Maintains sanitation and food safety standards in all prep areas.
• Follows safety protocols and works as part of a team.

Skills

Culinary knowledge

Nutritional values

Communication skills

Reading & writing

High-volume production

Flexible shifts

Team coordination

Education

HS Diploma or GED

Job description

H-E-B is seeking a Food Production Cook to deliver fast, fresh, and friendly service in a high‑volume kitchen environment. You will prep ingredients to spec, maintain sanitation standards, and support multiple cooking venues to ensure quality products.

The role requires culinary knowledge, an understanding of nutrition, and strong communication skills. Applicants should be able to work rotating shifts including evenings, weekends, and holidays.