High-Energy Quick-Service Team Member

Cumberland Farms

Gulf Shores (AL)

On-site

USD 17,000 - 21,000

Full time

7 days ago
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Benefits offered by this job

Competitive wages
Earned wage access
401K match
Team member discounts
Flexible scheduling
Tuition reimbursement
Employee assistance program
FT benefits

Job summary

Cumberland Farms in Gulf Shores, AL is hiring for flexible part-time and full-time front-line roles in a fast-paced convenience store environment. You’ll greet guests, handle transactions, keep the store tidy, assist with food service, and support the Restaurant General Manager to deliver a great guest experience.

Preferred candidates have 3–6 months of restaurant experience and may hold a ServSafe or Food Safety certification.

Qualifications

  • Preferred Education: High School or GED.
  • Preferred Experience: 3-6 months restaurant experience.
  • ServSafe /Food Safety certification a plus but not mandatory - subject to restaurant locations and/or jurisdiction as some do require Food Handler certification for anyone working in food service.

Responsibilities

  • Greet all guests in a friendly manner to make them feel welcomed and appreciated.
  • Effectively operate the register, processing transactions in an efficient and friendly manner to minimize guest wait time.
  • Maintain the overall appearance and cleanliness of the location (inside and out) ensuring that stock levels are appropriate, that the product is fresh and the food service area is spotless.
  • Assist with food service operations including food preparation and food safety, executing Company processes and programs to provide a consistent guest experience.
  • Other duties as assigned at the discretion of the Restaurant General Manager.

Skills

Customer service
Teamwork
Communication
Computer skills

Education

High School or GED

Job description

Cumberland Farms in Gulf Shores, AL is hiring for flexible part-time and full-time front-line roles in a fast-paced convenience store environment. You’ll greet guests, handle transactions, keep the store tidy, assist with food service, and support the Restaurant General Manager to deliver a great guest experience.

Preferred candidates have 3–6 months of restaurant experience and may hold a ServSafe or Food Safety certification.

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